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17

Nvq catering

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  Award in Practical Food Safety in Catering NCFE Basingstoke College of Technology AWARD IN PRACTICAL FOOD SAFETY IN CATERING NCFEç Entry Requirements No formal qualifications required. Description The practical food safety in catering is a level 2 programme providing a nationally recognised qualification. The aim... (Catering Course in Berkshire)
Course
  • in Workplace
  • 10 Weeks
£50 + VAT
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  NVQ 2 Food and Drink Service Basingstoke College of Technology NVQ 2 FOOD AND DRINK SERVICE Entry Requirements There are no formal requirements, but candidates need to have been working.... Description This NVQ is delivered wholly in the workplace. You will be allocated a personal assessor who will utilise... (Catering Course in Berkshire)
Course
  • in Workplace
  • 24 Weeks
£375 + VAT
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  NVQ 2 Food Processing & Cooking Basingstoke College of Technology NVQ 2 FOOD PROCESSING & COOKING Entry Requirements There are no formal requirements, but candidates need... will be carried out to ensure that your current job role lends itself to the standards at the appropriate level. Description This NVQ... (Catering Course in Berkshire)
Course
  • in Workplace
  • 27 Weeks
£525 + VAT
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  Level 2 NVQ in Housekeeping Academy for Training and Development Level 2 NVQ in Housekeeping STRUCTURE OF AWARD To achieve a Level 2 Housekeeping NVQ candidates are required to complete 8 units in total (4 mandatory units plus 4 optional units). A NVQ Level 2 takes approximately 6 months to 1 year to complete... (Catering Course in )
Course
  • Inhouse
  • 9 Months
£ On request
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  Professional Cookery NVQ level 3 Sheaf Training Professional Cookery NVQ level 3 Qualification: HAB/C&G Professional Cookery NVQ level 3 Course Length: 18 -24 months Suitable For: This qualification is for people, who supervise other staff, cook specialist dishes and contribute to the running... (Catering Course in South Yorkshire)
Course
  • in Sheffield
  • 24 Months
£ On request
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  Professional Food Preparation - Confectionery/Patisserie - Advanced Craft NVQ 3 Cornwall College knowledge and indeed personal experience of working in the catering industry. How do I study the course? This is a traditional day release course offered on a Thursday from 9.00am - 4.30pm and using the Hotel & Catering Studies pastry kitchen. If you... (Cookery Course in Cornwall)
Course
  • in Redruth
  • 30 Weeks
£ On request
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  Food Preparation and Cooking NVQ Level 2 Sheaf Training Food Preparation and Cooking NVQ Level 2 The Course NVQ's at this level cover work in the kitchen that is more varied and less routine. At this level the student should be able to work as part of a team and have the opportunity to use a range... (Catering Course in South Yorkshire)
Course
  • in Sheffield
  • 12 Months
£385 + VAT
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  NVQ Food Preparation and Cooking Level 1 Myrrh Hospitality & Catering NVQ Food Preparation and Cooking Level 1 Which units to choose? The course consists of seven units... and poultry 525 Prepare and cook vegetable protein How often do I need to attend? Most learners preparing for NVQ qualifications... (Catering Course in London)
Course
  • in London
  • 30 Hours
£ On request
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  Level 3 NVQ in Professional Cookery Academy for Training and Development Level 3 NVQ in Professional Cookery STRUCTURE OF AWARD (This framework has three routes): Level 3 Professional Cookery NVQ...). To achieve a Level 3 Professional Cookery NVQ (Patisserie and Confectionery) Candidates are required to complete 12 units in total... (Catering Course in )
Course
  • Inhouse
  • 18 Months
£ On request
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  Support Worker NVQ Level 2 Aurelia Training for CATERING Support and control visitors to services and facilities Transport supplies of physical resources within the work...Support Worker NVQ Level 2 Candidates are required to demonstrate achieved competencies in accordance with these national... (Other Social Care Vocational in )
Vocational
  • Inhouse
  • 8 Months
Free
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  NVQ 2 Cleaning & Support Services (food Premises) Basingstoke College of Technology NVQ 2 CLEANING & SUPPORT SERVICES (FOOD PREMISES) Entry Requirements There are no formal requirements, but candidates need... level. Description This NVQ is delivered wholly in the workplace. You will be allocated a personal assessor who will utilise... (Catering Course in Berkshire)
Course
  • in Workplace
  • 13 Weeks
£ On request
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  NVQ 2 Front Office Basingstoke College of Technology NVQ 2 FRONT OFFICE Entry Requirements There are no formal requirements, but candidates need to have been working in a front... will be carried out to ensure that your current job role lends itself to the standards at the appropriate level. Description This NVQ... (Catering Course in Berkshire)
Course
  • in Workplace
  • 24 Weeks
£ On request
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  Professional Cookery NVQ Level 2 HTP Professional Cookery (Flexible Route) NVQ Level 2 Course Syllabu s To gain the full qualification candidates are required to complete three mandatory units, plus a further 11 of the optional units. Mandatory Units · Maintain a safe, hygienic...
Course
  • Distance
  • Inhouse
  • 14 Months
£1,100 + VAT
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  NVQ Professional Cookery Basingstoke College of Technology NVQ 2 PROFESSIONAL COOKING Entry Requirements There are no formal requirements, but candidates need to have been working... This NVQ is delivered wholly in the work place. You will be allocated a personal assessor who will utilise the course hours... (Catering Course in Berkshire)
Course
  • in Workplace
  • 40 Weeks
£625 + VAT
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  Food and Drink Service (Drink Service) NVQ Level 2 HTP Food and Drink Service (Drink Service) NVQ Level 2 Course Syllabus To gain the full qualification candidates are required to complete three mandatory units, plus a further 5 of the optional units. Mandatory Units · Maintain a safe, hygienic... (Catering Course in )
Course
  • Inhouse
  • 12 Months
£1,000 + VAT
+ information    
  Healthy Eating Intermediate Certificate (NCFE Basingstoke College of Technology by BCOT prior to certification. There is no formal examination. Progression Food Hygiene Hospitality and Catering NVQ... (Dietetics and Nutrition Course in Berkshire)
Course
  • in Workplace
  • 10 Weeks
£50 + VAT
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  BTEC Principles of Hospitality (Level 2) UK Learning College be over 16 to take this course and be educated to at least GCSE standard D-G or hold an NVQ at Level 1, or a GNVQ Foundation...
Course
  • Distance
  • 9 Months
£439 + VAT
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Words related to the courses viewed: nvq nvq hairdressing catering nvq level 4 nvq level 2 social care nvq 3 health social care nvq 2 nvq 3 nvq level 2 nvq 4
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