NVQ Diploma in Hospitality Supervision and Leadership (QCF)
Course
In Hampshire
Description
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Type
Course
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Location
Hampshire
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Duration
1 Year
About the course
This NVQ is for people who are already working in the industry who are, or aspire to become supervisors. You will learn in our industry-standard commercial Gallery Restaurant. The restaurant is open to the public so you’ll be gaining real practical experience using effective communication and service skills to prepare, cook and present food to customers.
Facilities
Location
Start date
Start date
About this course
Entry requirements
For those who have achieved NVQ Level 2 in food and drink service or an equivalent and working in a management role in the hospitality or catering sector. This may include team leaders, shift managers, duty managers and assistant and general managers in any work setting.
Reviews
Subjects
- Hospitality
- Leadership
- Industry
- Skills and Training
Course programme
NVQ Diploma in Hospitality Supervision and Leadership (QCF)