Part Time CIEH Level 3 Award in Supervising Food Safety in Catering/Manufacturing/Retailing

Southern Regional College

Vocational qualification

In Newry

Price on request

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Description

  • Type

    Vocational qualification

  • Location

    Newry (Northern Ireland)

  • Duration

    8 Weeks

  • Start date

    Different dates available

This course is suitable for This qualification will benefit anyone working in a supervisory position where food and/or drink is prepared, manufactured or sold. Content includes. a general introduction. HACCP including UK and European food safety legislation. applying and monitoring good hygiene practices. temperature control. workplace and equipment design. waste disposal. cleaning and disinfection. pest control. personal.

Facilities

Location

Start date

Newry (County Down)
See map
East/West Buildings, Patrick Street, BT35 8DN

Start date

Different dates availableEnrolment now open

About this course

Basic Food Hygiene Certificate/ Equivalent

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Subjects

  • Monitoring
  • Hygiene
  • Hospitality
  • Catering
  • Food Hygiene
  • Food Handling
  • Food Preparation
  • Food Service
  • Waste Disposal
  • Design
  • Cleaning
  • Part Time
  • Food safety

Course programme


CIEH LEVEL 3 AWARD IN SUPERVISING FOOD SAFETY IN CATERING/ MANUFACTURING/RETAILING

Who is this course for?

This qualification will benefit anyone working in a supervisory position where food and/or drink is prepared, manufactured or sold.

Content includes
  • a general introduction
  • HACCP including UK and European food safety legislation
  • applying and monitoring good hygiene practices
  • temperature control
  • workplace and equipment design
  • waste disposal
  • cleaning and disinfection
  • pest control
  • personal hygiene of staff
  • staff training
  • implementation of food procedures and safety auditing.

How long is this course for?
8 weeks

Attendance Part-Time
How will I be assessed? The examination is by a 2 hour 60 multiple choice paper.

See related categories

Part Time CIEH Level 3 Award in Supervising Food Safety in Catering/Manufacturing/Retailing

Price on request

The best Catering courses

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