Part Time Meat Training Council: Meat Processing Supervisory Management (NVQ Level 3)

Southern Regional College

NVQ

In Portadown

Price on request

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Description

  • Type

    NVQ

  • Location

    Portadown (Northern Ireland)

  • Duration

    2 Years

  • Start date

    Different dates available

Following successful completion, students can enter one of the following meat industry sectors: retail/supermarket, abattoir, export, wholesale or manufacturing. This course is suitable for You will be prepared for positions at supervisory management level within the meat industry. Eight units of study are undertaken. The course is assessed by the use of an NVQ log book system. The log book is used to assess your competency in each skill as you go along. This course is also available through the Jobksills Programme.

Important information

Government funding available

Facilities

Location

Start date

Portadown (County Armagh)
See map
36 Lurgan Road, BT63 5BL

Start date

Different dates availableEnrolment now open

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Subjects

  • Retail
  • Management
  • Operations Management
  • Industry
  • Part Time
  • Export

Course programme


MEAT TRAINING COUNCIL: MEAT PROCESSING SUPERVISORY MANAGEMENT (NVQ LEVEL 3)

Who is this course for?

You will be prepared for positions at supervisory management level within the meat industry. Eight units of study are undertaken. The course is assessed by the use of an NVQ log book system. The log book is used to assess your competency in each skill as you go along.

This course is also available through the Jobksills Programme.

How long is this course for?
2 years, 1 day per week
Attendance Part-Time
How will I be assessed? Assessment will include written, oral and practical tests. These will take place at the College and in the workplace. Students will also be required to complete an intermediate food hygiene certificate.
What can I do after the course?
Following successful completion, students can enter one of the following meat industry sectors: retail/supermarket, abattoir, export, wholesale or manufacturing.

See related categories

Part Time Meat Training Council: Meat Processing Supervisory Management (NVQ Level 3)

Price on request

The best Business Management courses

See all

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