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Food Safety in Catering
Creative Learning Solutions Ltd
This interactive e-learning programme is the ideal way to obtain the relevant training and certification to meet today's stringent European directives and covers the required areas from bacterial growth and food contamination through to storing, prep...
£25 + VAT
Food Safety In Catering
Alliance Learning
In today's working environment Health & Safety has become an escalating issue! It is vital that Health & Safety is understood and managed in a professional manner. Alliance Learning specialise in providing Health & Safety training to all industries...
(Health and Safety Course in Lancashire)
£70 + VAT
C.I.E.H.: Level 4 Award in Managing Food Safety in Catering C.I.E.H
Norman Gentry Consulting
The qualification covers the following topics: Bacteriology Food Poisoning and Food Borne Disease Non-bacterial Food Poisoning Physical Contamination Food Storage and Temperature Control Food Preservation Design of Equipment Cleaning and Disinfection...
(Catering Course in Cumbria)
£ On request
Child Protection Practices: Professional Dangerousness
FUTURE CHILDCARE TRAINING LTD
a venue and provide catering for the delegates; we then sell places on the course to individuals or small teams wanting...CHILD PROTECTION PRACTICES – PROFESSIONAL DANGEROUSNESS ( TWO DAY COURSE) How confident do you feel about recognising...
(Child Care Course in )
£195 + VAT
Level 3 NVQ in Professional Cookery
Academy for Training and Development
Level 3 NVQ in Professional Cookery STRUCTURE OF AWARD (This framework has three routes): Level 3 Professional Cookery NVQ...). To achieve a Level 3 Professional Cookery NVQ (Patisserie and Confectionery) Candidates are required to complete 12 units in total...
(Catering Course in )
£ On request
Professional Cookery NVQ level 3
Sheaf Training
Professional Cookery NVQ level 3 Qualification: HAB/C&G Professional Cookery NVQ level 3 Course Length: 18 -24 months Suitable For: This qualification is for people, who supervise other staff, cook specialist dishes and contribute to the running...
(Catering Course in South Yorkshire)
£ On request
Professional Cookery NVQ Level 2
HTP
Professional Cookery (Flexible Route) NVQ Level 2 Course Syllabu s To gain the full qualification candidates are required to complete three mandatory units, plus a further 11 of the optional units. Mandatory Units · Maintain a safe, hygienic...
Course
- Distance
- Inhouse
- 14 Months
£1,100 + VAT
NVQ Professional Cookery
Basingstoke College of Technology
NVQ 2 PROFESSIONAL COOKING Entry Requirements There are no formal requirements, but candidates need to have been working in a professional kitchen environment for a minimum of six months and be working a minimum of 15 hours a week. A skill scan...
(Catering Course in Berkshire)
£625 + VAT
Level 2 Award in Food Safety in Catering
Norman Gentry Consulting
The qualification covers the following topics: Legislation Food safety hazards Temperature control Refrigeration, chilling and cold holding Cooking, hot handling and reheating of foods Food handling Principles of safe food storage Cleaning Food premi...
(Catering Course in Cumbria)
£ On request
Level 4 Award in Managing Food Safety
The RedCat Partnership
to discuss and dissect Food Safety Management- a central haccp theme runs through each of the modles; both the catering... Pest control Personal hygiene Training strategies (we also deliver the CIEH Professional Trainers Certiciate) Legislation...
(Health and Safety Course in Norfolk)
£575 + VAT
NVQ Food Preparation and Cooking Level 1
Myrrh
Hospitality & Catering NVQ Food Preparation and Cooking Level 1 Which units to choose? The course consists of seven units for the full certificate. At Level 1 all candidates must be assessed in the core units plus optional units Core Units: 501...
(Catering Course in London)
£ On request
Running a Great Event
CSE-Demos Training and Development
> Catering Guests > Deciding a list: - invites - responses - hospitality - travel and accommodation - the visitor/guest experience... advice from an experienced professional and know what pitfalls to avoid > Understand the importance of planning...
(Other Administrative Skills Workshop in London)
£469 + VAT
Caterer
The Learning Institute
1. Introduction How the course is structured How to do the course 2. Services 1. Party catering - kids 2. Parties - adults 3. Boardroom lunches 4. Sandwich delivery 5. Weddings 6. Funerals 7. Accessory services 8. Conference catering 9...
£410 + VAT
Foundation Cake Decorating Course
Cornwall College
in developing skills in cake decorating and sugar craft through vocational study. It is suitable for catering students wanting...: Professional Accredited Courses (AAT,etc), Microsoft Academy and various short courses. Over 19s will be expected to pay a course fee...
(Cookery Course in Cornwall)
£ On request
Wedding Planner Diploma
Launch Point
with suppliers; marrying abroad; arranging flowers, photography, video and catering; bridal hair and beauty; planning...; negotiation skills; working with clients, families and suppliers; developing your portfolio; continuing professional development...
£259 VAT inc.
Telephone Techniques
ABC Training Solutions Ltd
(hire of rooms / catering) or equipment (e.g. Powerpoint projector).... in a professional, efficient manner. About the Trainer Bryan Edwards, Founder of ABC Training Solutions Ltd, has over 18 years...
(Telephone Skills Course in )
£690 + VAT
Anger Management
FUTURE CHILDCARE TRAINING LTD
" Regional Courses ". Regional courses are where Future Childcare Training hire a venue and provide catering for the delegates... the best outcomes for the child. If the professional understands the theory then there is a basis for improving relationships...
(Child Care Course in )
£ On request
Leiths Intermediate Certificate in Food and Wine
Leiths School of Food and Wine
and understanding sauces, commercial catering and restaurant methods. Students have practice in creative cookery, cooking all day...
(Cookery Vocational in London)
£7,000 + VAT
