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Professional Cookery courses London
- Course
- London
...plus an initial assessment that indicates an appropriate level of English and mathematical ability, and a satisfactory reference. 4. Equipment required... Learn about: Professional Cookery...
- Course
- London
- Different dates available
...This qualification is highly sought after by restaurants, hotels, bars and eateries. 3. Entry requirements You must be working in the hospitality industry... Learn about: Professional Cookery...
- A Level
- Hackney
- September
... to get on the course? You must be employed and have a professional approach to food preparation and cookery. Where does it lead? Foundation Degree in Hospitality Management or employment. How will I learn? You will be spend about 70% of your training in state-of-the-art purpose built training kitchens... Learn about: Professional Cookery, IT for adults, Team Training...
- Course
- London
...Level 3 qualification within Hospitality but experience of relevant work in the catering trade may be taken into consideration. 4. Equipment required... Learn about: Professional Cookery...
- NVQ
- Croydon
- 1 Year
...seeking employment READING LISTS Theory of Catering, 11th edition, Advanced Practical Cookery (latest edition)... Learn about: Part Time, Food Packaging, Professional Cookery...
- Vocational qualification
- London
- 7h - 5 Days
...Skill level: Intermediate and suitable for those who have completed one of our Introduction to Cake Decorating Classes. Venue: Cakes 4 Fun, Putney Course Timings... Learn about: Cake Carving and Stacking, Professional Cookery, Textures and effects...
- Course
- London
...The programme continues the development of professional cookery skills and associated knowledge. The Level 1 Diploma focuses on students understanding... Learn about: Professional Cookery, Skills and Training, IT Development...
- Course
- London
...4. Equipment required No equipment required 5. Assessment method To achieve your NVQ, you will be expected to complete a training portfolio... Learn about: Part Time, Professional Cookery...
- Short course
- Westminster
- Advanced
- 6 Weeks
...pancakes, poultry, puddings, puff pastry, pickles, preserves and more, graduating with both the confidence and competence to embrace the next step in your culinary journey... Learn about: Food Hygiene, Professional Cookery, Food Preparation...
- Course
- Blended in City Of London
- Intermediate
- 9h - 3 Months
...vegetables -potatoes -grains and legumes ● Meat -classification and cleaning -white and red meats -storage and cooking techniques... Learn about: Chef course london, Train to be a chef, Professional Chef...
- Course
- London
...of a Level 1 substantial qualification in a related subject - plus an initial assessment that indicates an appropriate level of English and mathematical ability... Learn about: Professional Cookery...
- Bachelor's degree
- City Of London
- 18 Months
...Cyrus Todiwala and Gary Rhodes have all given their support to our students. Year one (Level 6) modules Food and beverage Management Business and management... Learn about: Professional Cookery...
- A Level
- Hackney
- September
... environment, Open Kitchen, Bar & Restaurant. What do I need to get on the course? You must be employed and have a professional approach to food preparation and cooking. Where does it lead? NVQ Level 3 in Professional Cookery. How will I learn? At a Level 2 you are well on your way to becoming a fully... Learn about: Professional Cookery, IT for adults...
- Postgraduate
- London
- 1 Year
...(10 days' Professional Studies and five days subject-specific training) spread over the autumn and spring terms. The placement schools are responsible... Learn about: Professional Cookery, Business Studies, Business PGCE...
- Course
- Croydon
- Different dates available
...soups and sauces. Topics covered will include: Developing productive working relationships with colleagues Maintaining food safety when storing... Learn about: Professional Cookery...
- Course
- Croydon
- Different dates available
...On this Apprenticeship you will learn how to prepare, cook and present a range of food items, such as meat, fish, poultry, vegetables, cakes... Learn about: Professional Cookery...
- Course
- London
...The programme continues the development of professional cookery skills and associated knowledge. The Level 1 Diploma focuses on students understanding... Learn about: Skills and Training, Professional Cookery, IT Development...
- Course
- London
- Different dates available
...will develop a broad understanding of the hospitality and catering industry, the importance of Food safety and develop the basic knowledge and understanding... Learn about: Hospitality catering, Food safety, Professional Cookery...
- Course
- London
- Different dates available
...Prepare and service cocktails. There are short Functional Skills tests from which you may be exempt if you have the appropriate GCSEs. Progress reports... Learn about: Basic IT, Basic IT training, Professional Cookery...
- Course
- London
...Entry requirements 3 GCSEs at Grade D or above You will have an interview, where you will need to demonstrate your enthusiasm for the subject as well... Learn about: Professional Cookery...
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