245

Professional pastry courses

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Havering College of Further and Higher Education
COOKERY PROFESSIONAL NVQ LEVEL 2 DIPLOMA course in Hornchurch
Havering College of Further and Higher Education
  • Course
  • (Hornchurch)
  • Intermediate
  • Sep-2018

...This is a professional cookery course designed for learners who have some experience of cookery. It equips you with the skills required to prepare and cook food in a range of industry environments... Learn about: Sauces and Pastry, Sauces and Pastry, Professional Cookery...


£1,741
VAT exempt
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Havering College of Further and Higher Education
PROFESSIONAL COOKERY LEVEL 2 DIPLOMA course in Hornchurch
Havering College of Further and Higher Education
  • Course
  • (Hornchurch)
  • Intermediate
  • Sep-2018

...This is a professional cookery course designed for learners who have some experience of cookery. It equips you with the skills required to prepare and cook food in a range of industry environments... Learn about: Sauces and Pastry, Cooking Classes, Cooking Classes...


£1,772
VAT exempt
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  • Course
  • London
  • Different dates available

...2. Course description This course will provide you with the skills that are required in a professional hospitality environment with the emphasis on pastry skills and knowledge. It will also assist you in gaining employment in the exciting hospitality industry. You will learn valuable basic... Learn about: Professional Cookery...


£4,190
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  • Course
  • St Helens
  • Intermediate
  • September
  • 1 Year

...you will cover the following units: Investigating the catering and hospitality industry Health and safety in catering and hospitality Healthier food... Learn about: Professional Cookery, Cook food, Catering operations...


£200
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  • Course
  • Leicester

... Coursework Qualifications Introduction to professional bakery and pastry skills Exam Board NONE Costs Tuition Fee Age All ages Tuition Fees £1500 Material Fees... Learn about: Skills and Training...


Price on request
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  • Vocational qualification
  • Redditch
  • 1 Year

...This qualification provides underpinning knowledge, understanding and enhancement for candidates pursuing or wishing to pursue a career in pastry work for hotels and restaurants. The course is made up of 7 seven mandatory units: Unit 1 Underpinning Knowledge and Theory. Unit 2 Fermented Goods.... Learn about: Professional Cookery, Cake Decorating...


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  • Course
  • Stratford-Upon-Avon
  • 5 Weeks

...Pastry Cooking About the Course Subject Food & Drink Subject 2 Leisure Activities Course Code NT69EB003H06 Study Mode Part-time Start Date 23/02/2010... Learn about: Cake Decorating, Professional Cookery, Christmas Cooking...


Price on request
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  • Short course
  • (Falfield, South Gloucestershire)
  • 1 Day

...Pastry Cookery Have you avoided getting into pastry making because it all seems too difficult? Have you been making pastry but are disappointed...


£145
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  • NVQ
  • Luton
  • 30 Weeks

...New Bedford Road Campus Level : 2 Fee : £370.00 Fee Waivers Available : 16-18, Income Based Benefits... Learn about: Professional Cookery, Cake Decorating...


£370
+ VAT
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  • Course
  • Watford
  • 1 Year

...The qualification provides underpinning knowledge, understanding and enhancement for candidates pursuing or wishing to pursue a role in Pastry & Bakery. Suitable for: This qualification is intended for patissiers, pastry cooks and other people who will be responsible for preparing sweets in baking... Learn about: Professional Cookery...


Price on request
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  • GCSE
  • Huntington
  • Different dates available

... units may include the preparation and cooking of game, shellfish or decorative pieces. You can take either the kitchen and larder route, the pastry... Learn about: Professional Cookery, Skills and Training...


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  • Course
  • London
  • 30 Weeks

...The aim of this programme is to develop the basic specialist skills and knowledge in pastry, bakery and confectionery work enabling them to work in a pastry section in the Hotel and catering Industry... Learn about: Food Preparation, Kitchen Skills, Professional Cookery...


Price on request
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  • Course
  • Nottingham

...The following course, offered by Central College Nottingham, will help you improve your skills and achieve your professional goals. During...


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  • NVQ
  • Inhouse
  • 1 Year

... Be Doing? Practical work covering all aspects of professional cookery and food & drink service. This includes menu design and planning, food costing,... Learn about: Professional Cookery...


Price on request
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  • Vocational qualification
  • Chelmsford
  • 1 Year

...ABC Award for Pastry Chefs and Patissiers Lv 2 Course Length: 1 year Course Days: Tuesday 4pm-9pm Start Date: Starts 22nd September... Learn about: Restaurant Supervision, Food Handling, Professional Cookery...


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  • NVQ
  • Newry
    and 2 other venues
    (Northern Ireland)
  • Different dates available

...This course is suitable for This programme is designed to offer training in a range of skills in meat, fish, sauces, soups, stocks, vegetables, salads, doughs, sweets and pastry which will enhance your CV. The course offers a route into employment and enhances promotion prospects... Learn about: Professional Cookery, Food Preparation, Food Handling...


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  • Course
  • Norwich
  • Different dates available

...2. Course description Summary: This course has been designed to prepare students who would like to work as chefs in the catering and hospitality sector. Course description: If you have already completed VRQ Level 2 Diploma in Professional Cookery, this course will enhance your skills and knowledge... Learn about: Professional Cookery, Microsoft Certifications, Network Administration...


£2,312
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  • Vocational qualification
  • Wakefield
  • September
  • 1 Year
Provides employability skills!

...The VTCT Level 2 NVQ Level 2 Diploma in Professional Cookery (Preparation and Cooking) (QCF) is a substantial vocational qualification, which provides employability skills for the hospitality sector... Learn about: Health & Safety, Professional Cookery, Basic IT...


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  • Course
  • Wolverhampton
  • Different dates available

...Cook up a great career in the bakery profession with the Level 3 Professional Bakery Skills qualification. You will gain the skills and knowledge needed to become a professional baker, working with industry-standard ingredients and learning about the various ways in which bread, cakes, scones...


Price on request
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  • Course
  • Blended in City of London
  • Beginner
  • Different dates available
  • 360h - 9 Weeks
  • Internship

...This course is for people who want to concentrate on pastry and bakery skills and wish to pursue a career in pastry work. We concentrate on modern and classical techniques used in the industry. Efficient production methods are taught and students will use these techniques to produce their... Learn about: Pastry Chef...


£5,900
VAT inc.
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  • A Level
  • Leeds
  • 1 Year

...This is a professional programme for those wanting a career within the specialist area of patisserie and confectionery. Taught by our highly qualified and experienced staff you will learn and develop: Pactical skills and knowledge relating to all aspects of patisserie and confectionery Take... Learn about: Product Development...


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  • NVQ
  • London
  • 1 Year

...A continuation of the foundation cookery skills and knowledge required to develop and progress your career as a chef. This programme will build on the foundations learned at Level 1 and will cover all areas of the professional kitchen which include essential areas such as the full preparation... Learn about: Professional Cookery, Kitchen Skills, Food Preparation...


Price on request
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