Restaurant Supervision Courses

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  • Restaurant Supervision
METHOD AND LOCATION
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  • £4,000
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SUBJECT AREA
  • Tourism and Hospitality 217
  • Sports and Leisure 58
COURSE TYPE
  • All 276
  • Further Education 129
  • Course 85
  • Short course 33
  • Training 24
  • Higher Education 3
  • Private lessons 1
STARTING
  • In 30 days 12
  • In 3 months 12
  • In 6 months 12
  • In 9 months 12
  • In 1 year 12
  • In over a year 11
LEVEL
  • All levels 11
  • Beginner 7
  • Intermediate 1
  • Advanced 3
DURATION
  • Hours 96
  • Days 54
  • Weeks 14
  • 3 months 13
  • 6 months 0
  • 9 months 8
  • Year(s) 43
CHARACTERISTICS
  • Intensive 3
  • Practical course / Workshop 7
  • Internship 1
  • Nationally recognised qualification 1
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101 - 120 of 275 results

...This course replaces the Intermediate Certificate in Food Hygiene (CIEH) and is designed for managers and supervisors in medium and large manufacturing and catering businesses. You will study: Legislation; supervisory management; temperature control (chilling, cooking); cleaning; contamination... Learn about: Food Hygiene, Food Service, Food Handling...

  • Vocational qualification
  • Folkestone
  • 1 Year
  • Flexible
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Price on request

...be looking for in a Head Chef. This programme is for any Chef who has the potential to become a Head Chef, particularly those who have been promoted without formal training... Learn about: Food Service, Restaurant Supervision...

  • Course
  • Belfast City (Northern Ireland)
  • 2 Days
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Price on request

...although an interest in the subject area is essential. Your Options After the Course Wine and Spirit Education Trust Level 2 Intermediate Certificate... Learn about: Food Service, Restaurant Supervision, Professional Cookery...

  • Vocational qualification
  • Rhos-on-sea (Wales)
  • 10 Weeks
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Price on request

... and served. It is relevant to all catering operations - for example, pubs, hotels, restaurants, travel, contract catering, fastfood outlets, in hospitals,... Learn about: Restaurant Supervision, Food Preparation, Food Hygiene...

  • Vocational qualification
  • Distance Learning
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Price on request

...do not offer cask beer products, there is a 'keg only' version of the test, which consists of 25 multiple choice items and excludes material directly relating... Learn about: Restaurant Supervision, Personal Licence, Food Service...

  • Short course
  • Norwich
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£50
+ VAT

...all the myths of pastry work and give you all the skills to be a valued member of the catering industry. Patisserie (ABC Level 2) Course Details This course... Learn about: Food Handling, Restaurant Supervision...

  • Vocational qualification
  • Hull
  • 1 Year
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Price on request

...OFFERED Thursday NUMBER OF TEACHING HOURS 120 TOTAL FEE 900 AWARDING/VALIDATION BODY Institute of Hospitality ENTRY REQUIREMENTS Level 3 Certificate... Learn about: Professional Cookery, Restaurant Supervision...

  • Vocational qualification
  • Croydon
  • 1 Year
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£900
+ VAT

...store and control stock Learn how to maintain a safe and hygienic cellar Conditioning cask ale Learn how to manage and dispense cask ale Understand... Learn about: Food Handling, Restaurant Supervision, Food Service...

  • Short course
  • Derby
  • 1 Day
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£100
+ VAT

...Award in Hospitality & Catering Principles Key Skills: Application of Number Level 1 Communications Level 1 ERR - Employer Responsibility & Rights Duration... Learn about: Food Preparation, Restaurant Supervision, Food Service...

  • Course
  • Stratford-upon-avon
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Price on request

...ABC Award for Pastry Chefs and Patissiers Lv 2 Course Length: 1 year Course Days: Tuesday 4pm-9pm Start Date: Starts 22nd September 2009 Course Content... Learn about: Food Handling, Restaurant Supervision, Professional Cookery...

  • Vocational qualification
  • Chelmsford
  • 1 Year
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Price on request

...National Certificate for Personal License Holders Under the Licensing Act 2003 anyone authorising the retail sale of alcohol has to hold a personal licence... Learn about: Personal Licence holders, Restaurant Supervision...

  • Short course
  • Gloucester
    and another venue.
  • 1 Day
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Price on request

...Yes Full Fee: £135 Concession Fee: - BIIAB National Certificate For Personal Licence Holders Content * The British Institute of Innkeepers is the professional... Learn about: Personal Licence holders, Restaurant Supervision, Personal Licence...

  • Course
  • Corby
  • 2 Days
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£135
+ VAT

...Why should I attend? This Award is aimed at businesses and candidates required to handle and care for cask and/or keg beers, as well as anyone required... Learn about: Restaurant Supervision, Personal Licence holders...

  • Short course
  • Bedford
  • 1 Day
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£83
+ VAT

...Ideal for those wanting an introduction to the catering industry. The course includes. Food preparation and cooking. Health, safety and hygiene in... Learn about: Restaurant Supervision, Food Preparation...

  • Vocational qualification
  • Bedford
  • 30 Weeks
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£550
+ VAT

...Business planning Unit 8 - Merchandising and selling Unit 9 - Introducing a new catering offer Unit 10 - (under review) Unit 11 - Stock Control Unit... Learn about: Food Service, Food Handling, Restaurant Supervision...

  • Course
  • Devizes
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Price on request

... Supervision or the L3 NVQ in Food Production. Materials required: You will need to buy two sets of chefs whites, restaurant uniform, knife set and two... Learn about: Restaurant Supervision, Food Service, Professional Cookery...

  • Course
  • Newtown (Wales)
  • 10 Months
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Price on request

...This qualification covers all the basic knowledge and information that is essential for working safely and effectively in the kitchen, whether in Pub, small restaurant, Leisure Centre, Town Halls, Social clubs either in commercial or domestic environment. Suitable for: This qualification... Learn about: Professional Cookery, Restaurant Supervision, Food Hygiene...

  • Vocational qualification
  • Widnes
  • 10 Weeks
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Price on request

...sparkling, red, white and sweet wines. Fee includes all wine tastings. Start Date 19/04/2010 End Date 17/05/2010 Start Time 19:00 End Time 21:00 Duration... Learn about: Restaurant Supervision, Food Service...

  • Course
  • Stratford-upon-avon
  • 4 Weeks
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Price on request

...Yes Full Fee: £135 Concession Fee: - BIIAB National Certificate For Personal Licence Holders Content * The British Institute of Innkeepers is the professional... Learn about: Food Service, Personal Licence, Restaurant Supervision...

  • Course
  • Corby
  • 2 Days
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£135
+ VAT

...Yes Full Fee: £135 Concession Fee: - BIIAB National Certificate For Personal Licence Holders Content * The British Institute of Innkeepers is the professional... Learn about: Personal Licence holders, Personal Licence, Restaurant Supervision...

  • Course
  • Corby
  • 2 Days
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£135
+ VAT