Restaurant Supervision courses County Tyrone

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  • "Restaurant Supervision"
  • Classroom-based in County Tyrone
  • Restaurant Supervision
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  • All 1
  • Catering 1
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Students must complete five mandatory and three optional units (available on request). Mandatory Units: Supervise the Work of Staff. Establish and develop positive working relationships in hospitality. Contribute to the control of resources. Maintain the health, hygiene, safety and security of the working environment. Manage Yourself...

  • NVQ
  • Dungannon
  • 30 Weeks
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Price on request
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  • Vocational qualification
  • Distance Learning
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The purpose of this course is to teach the things that reduce the chances of failure, and if you learn the fundamentals, the chances of success are that much brighter. Suitable for: This course is available to all students, of all academic backgrounds....

  • Vocational qualification
  • Distance Learning
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£291
VAT inc.

The aim of this course is that the participant gains and/or improves principles and procedures of the service operation, in order to satisfy the working demand in restaurants, banquets and hotels, and he/she can certify, systematize and reform the daily practice. This satisfaction is obtained when the service is related to the client's...

  • Course
  • Online
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£60
VAT inc.

The course is intended to provide an introduction to, and an understanding of the key principles of hospitality, enabling students to apply good practise in the workplace. The course is suited to tourism, hotel, restaurant, leisure and visitor businesses and organisations. It is equally useful to business owners, managers and staff. Suitable for:...

  • Course
  • Online
  • 12 Months
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£250
VAT exempt