Restaurant Supervision courses Lancashire
- Vocational qualification
Food Hygiene (Train-the-trainer) [C] course in Blackpool SpringBoard Safety Services
This course authorises the trainer to use the trainers pack to cover the following areas: Personal protection. Food purchase. The main food poisoning bacteria. In transit protection of food. Safe storage of food kitchen cleaning. Cooking safely. Suitable for: This is the ideal package for catering staff supervision, senior staff in hospitals,...
- Short course
- Blackpooland 12 other venues
- 1 Day