Restaurant Supervision courses South Yorkshire

YOUR CURRENT SELECTION
  • Classroom-based in South Yorkshire
  • Restaurant Supervision
METHOD AND LOCATION
SUBJECT AREA
  • Tourism and Hospitality 3
COURSE TYPE
  • All 3
  • Further Education 2
  • Short course 1
DURATION
  • Hours 1
  • Days 0
  • Weeks 0
  • 3 months 0
  • 6 months 0
  • 9 months 0
  • Year(s) 1
3 results

Professional Cooking NVQ 2 Food and Drink Services NVQ 2. Food Preparation and Cooking. Food and Drink Service. Customer Care. Food Hygiene. Health and Safety. Patisserie Skills. Progression. On completion of this programme, you could obtain employment in a trainee capacity within the Hospitality and Catering industry. Alternatively, you may wish...

  • NVQ
  • Barnsley
  • 1 Year
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Price on request

This is a part time course that runs alongside a full time VRQ Diploma or NVQ Professional Cookery course and excellent career links are available with both local and National Industry. This course is also delivered as a one day a week course for students that work in the Food and Drink Industry. This course is a City & Guilds Level 2 NVQ in Food...

  • Vocational qualification
  • Doncaster
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£546
+ VAT

This course authorises the trainer to use the trainers pack to cover the following areas: Personal protection. Food purchase. The main food poisoning bacteria. In transit protection of food. Safe storage of food kitchen cleaning. Cooking safely. Suitable for: This is the ideal package for catering staff supervision, senior staff in hospitals,...

  • Short course
  • Leeds
    and 12 other venues
  • 1 Day
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£349
+ VAT
See more similar courses:
New Skills Academy
Only £78 for Emagister users

Our Restaurant Hospitality and Management Diploma has been given the IVCAS accreditation and is the perfect course for anyone looking to work in the restaurant and catering industry or develop their existing knowledge in this thriving sector. This course covers everything you need to know from Front-of-House Hospitality through to the role of a...

  • Course
  • Beginner
  • Online
Requirements
  • This course is for residents in England, Scotland, Wales, Northern Ireland
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Special Emagister price

£299 £78
VAT inc.
Ed-next

Learn the cooking principles you need to begin your career in this exciting industry with our Professional Cooking course. Learn the basics for planning dishes and menus, selecting quality ingredients, and preparing and presenting food in exceptional ways. This course explores professional techniques and methods for creating hundreds of recipes...

  • Course
  • Online
  • Flexible
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£555
+ VAT
  • Vocational qualification
  • Distance Learning
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Price on request

Food & Beverage Management is a course where the participant can understand the operation of the foods and beverages in different areas such as a hotel, a restaurant, a bar, a ship, a company of airline catering among other food services. The course gives the specific terminology of the sector besides the polices and procedures to be carried out,...

  • Course
  • Online
  • Flexible
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£122
VAT inc.
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Price on request