Thai Cookery
Course
In Princes Risborough
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Catherine's Cookery School
Short course Buckinghamshire / Classroom-based 5h - 1 Day£ 85 VAT exempt -
West Lothian College
HNC OnlinePrice on request -
Weymouth College
Course OnlinePrice on request -
North West Regional College
NVQ OnlinePrice on request -
City College Norwich
Course OnlinePrice on request -
The Bournemouth And Poole College
NVQ OnlinePrice on request -
Canterbury College
NVQ OnlinePrice on request
Description
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Type
Workshop
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Level
Beginner
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Location
Princes risborough
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Class hours
4h
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Duration
1 Day
At the end of this course the participants will understand the constituents of Thai curry paste and curries, know how to make green curry paste, red curry paste and massaman curry paste and turn it into curries.Suitable for: Adults who wish to learn about Thai ingredients and how to create wonderfully flavoursome dishes from them.
Facilities
Location
Start date
Start date
About this course
Workshops must be paid at time of booking and agreements signed prior to taking part. Once booked no refund will be given unless the course is cancelled by Splat Cooking or Beverley Glock Cookery School.
Reviews
Subjects
- Thai
- Cookery
- Thai Cookery
- Cooking
- Asian Food
- Asian cuisine
- Thai cuisine
- Curry
- Thai curry paste
- Asian cookery
Teachers and trainers (1)
Beverley Glock
Cookery School MD, chef, food writer
Beverley is the founder of Splat Cooking Ltd, chef, food writer and presenter with a wealth of food and cookery experience. Beverley's 'no phaffing' about outlook to food and recipes helps to inspire other not so confident cooks realise that food can taste great without going to a lot of bother, time and expense.
Course programme
Course review:
Our popular Thai workshop is back! It it a busy morning, starting at 10am. You’ll be involved right from the start making 3 different curry pastes from scratch to take away. Beverley will make up a batch of curry to show you how to use the paste and also how to make superb rice which you'll be able to taste. We’ll also discuss the ingredients, where to buy and if there are alternatives & how to use them.
Thai Cookery
-
Catherine's Cookery School
Short course Buckinghamshire / Classroom-based 5h - 1 Day£ 85 VAT exempt -
West Lothian College
HNC OnlinePrice on request -
Weymouth College
Course OnlinePrice on request -
North West Regional College
NVQ OnlinePrice on request -
City College Norwich
Course OnlinePrice on request -
The Bournemouth And Poole College
NVQ OnlinePrice on request -
Canterbury College
NVQ OnlinePrice on request