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Tourism and Hospitality Courses County Down
- BTEC
- Newry
- Different dates available
- 1 Year
...On successful completion of this course you can progress to the BTEC National Diploma in Travel and Tourism. This course is suitable for If you have a keen interest in Travel and Tourism and have less than four GCSEs this course is for... Learn about: Tourism and Hospitality, Travel Tourism, Travel and Tourism...
- Foundation degree
- Newry
- Different dates available
... Degree students can progress to the BA (Hons) in Hotel and Tourism Management which is offered. This course is suitable for This course aims to provide you with appropriate education and training for a wide range of management careers in the travel and tourism industry... Learn about: Event Management, Travel Tourism, Tourism Industry...
- Foundation degree
- Newry
- Different dates available
- 2 Years
... of management and practical skills for the hospitality and tourism industry... Learn about: Travel Tourism, Travel and Tourism, Tourism and Hospitality...
- BTEC
- Newry
- Different dates available
- 2 Years
...On successful completion you can progress to higher education or apply for trainee management positions within the Hospitality & Catering sector e.g. Hotels, Restaurants, Contract Catering, Accommodation Management and Licensed Trade. This course is suitable for This course is designed for students... Learn about: Hospitality catering, Hospitality Management...
- Vocational qualification
- Newry
- Different dates available
- 30h
...NOCN HOSPITALITY SKILLS PROGRAMME - LEVEL 1 Who is this course for? Several pathways are available: Food & Beverage Service An introduction... Learn about: Tourism and Hospitality, Tourism Development, Hospitality Management...
- NVQ
- Newryand2 other venues
- Armagh, Portadown
- Different dates available
- 2 Years
... their studies to NVQ Level 3 or BTEC National Diploma in Hospitality Supervision. An NVQ Level 2 in either. This course is suitable for This CHEF programme is an internationally recognised qualification designed to enable full-time students to gain two NVQ qualifications simultaneously in addition to a Level... Learn about: Professional Cookery, Food safety, Food Service...
- NVQ
- Newryand2 other venues
- Armagh, Portadown
- Different dates available
... the Hospitality Industry. Students will be trained in: safety. Hygiene and security. customer care. effective teamwork. cash handling. preparation of service areas. practical service of food and drink for a variety of service styles (counter service). table service. buffet service... Learn about: Food Beverage Service, Part Time, Food Service...
- Vocational qualification
- Newry
- Different dates available
- 8 Weeks
...food and/or drink is prepared, manufactured or sold. Content includes a general introduction HACCP including UK and European food safety legislation applying... Learn about: Waste Disposal, Food Service, Food Preparation...
- Foundation degree
- Newry
- Different dates available
- 2 Years
...This advanced Mastercraft Diploma is designed to meet the highest craft needs of the industry. It is aimed at the chef with experience - to enhance practical... Learn about: Culinary Arts, Part Time, Food Service...
- Foundation degree
- Newry
- Different dates available
...This course is suitable for This course aims to provide participants with a wide range of management and practical skills for the hospitality and tourism industry... Learn about: Tourism and Hospitality, Tourism Industry, Travel and Tourism...
- Vocational qualification
- Newry
- Different dates available
- 1 Year
...HOSPITALITY INDUSTRY TRAINING - IN THE WORKPLACE Who is this course for? The Southern Regional College has established many successful training... Learn about: Part Time, Hospitality Management, Quality Training...
- Vocational qualification
- Newryand5 other venues
- Armagh, Lurgan, Banbridge, Portadown, Kilkeel
- Different dates available
...undertaking first-line duties in catering, food retailing, food processing and other activities where a sound knowledge of food hygiene, including high risk areas is necessary... Learn about: Part Time, Food Hygiene, Food Handling...
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