Courses in Wallsend

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All students will be given a work placement and will develop and demonstrate knowledge and understanding alongside practical skills in the following areas: Supporting Children. Observation and Assessment of Children. Keeping Children Safe. Play and Learning. Child Development. Working with Children. Underpinning Principles

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  • Wallsend
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Mandatory Units. HS1 Health and Safety. LDC3 Classify items and makeup loads for cleaning. LDC 12 Remove stains by dry cleaning. LDC13 Clean items by dry cleaning. LDC21 Deal with solvent emissions in dry cleaning. Optional units ( A minimum of one unit to be achieved). LDC14 Garment and item finish using the ironing table after dry cleaning. LDC15...

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5 units in total. Mandatory Units. Carry out your responsibilities at work. Work within your business environment. Select 3 from: Ensure your own actions reduce risks to health and safety. Maintain customer relations. Manage diary systems. Organise business travel and accommodation. Deal with visitors. Process customer financial transactions....

  • NVQ
  • Wallsend
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Students will learn to demonstrate knowledge and understanding, alongside practical skills, in the following areas: Health & Safety. Team work and team building. Storage of food and drink. Documentation. Ordering stock. Kitchen set-up and closure. Processing of 16 types of food groups, to be chosen from a range of food group options

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  • Wallsend
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Food Hygiene Basic course in Wallsend Tyne Metropolitan College

The course is delivered through the following series of units: What is Food Poisoning. Bacteria. Hygiene Control. Personal Hygiene. Pest Control. Kitchen Design. Temperature Control. Cleaning & Disinfection. Food Hygiene and the Law. Multiple Test at the end of course (6 hours) 30 questions, pass mark 20/30

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  • Wallsend
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Health & Safety. Team work/ building. Storage of foods and drinks. Processing of 16 types of food groups. Rice, Pasta, Meats, Poultry, Pulses, Vegetables, Cakes/sponges/scones, Cold foods, Healthy foods, Pastry, Bread, Desserts, Offal, Game, Documentation, Ordering stock, Set up close kitchen, Sauces, Soups, Fish, Cakes, Resources. These will be...

  • NVQ
  • Wallsend
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The programme covers: Health and Safety at Work. Communications at Work. Relationships at Work. Employability Skills. Personal Skills Development. Placement Preparation. Information technology (optional). Health Education. Guidance and Tutorial Work. Work Placements (2 days per week in terms 2 and 3). Travel Training

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  • Wallsend
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Students learn how to assist hairdressers, beauty therapists, receptionists and support Health and Safety in the salon.

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  • Wallsend
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The level 2 NVQ in Local Environmental Services has been designed for those currently working in the cleaning industry. The flexible qualification looks at the needs of those people maintaining parks, amenity areas and areas such as waste disposal and street cleaning. The qualification also focuses on horticulture and looks at areas such as pest...

  • NVQ
  • Wallsend
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Operatives with responsibilities for operations and a safe and healthy working environment. Competencies must be demonstrated in. Mandatory Units. Promoting and Maintaining the Quality of the Organisations Work. Contributing to the Maintenance of a Healthy and Safe Working Environment. Developing and maintaining effective working relations. Working...

  • NVQ
  • Wallsend
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This course, for 16-25 year olds, offers a unique opportunity to develop personal and team-working skills. The programme includes team-building activities and a residential week. Students use all skills developed over the 12-week course to plan and deliver a community project and final team challenge. This course is an ideal building block for...

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  • Wallsend
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5 units in total. Mandatory Units. Carry out your responsibilities at work. Work within your business environment. Select 3 from: Ensure your own actions reduce risks to health and safety. Maintain customer relations. Manage diary systems. Organise business travel and accommodation. Deal with visitors. Process customer financial transactions....

  • NVQ
  • Wallsend
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HNC in Media course in Wallsend Tyne Metropolitan College

  • HNC
  • Wallsend
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FD Computing course in Wallsend Tyne Metropolitan College

  • Foundation degree
  • Wallsend
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  • NVQ
  • Wallsend
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The course is divided into the following series of learning units:

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  • Wallsend
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This course covers the following subjects: Health and Safety. Cutting. Colouring. Perming. Further Styling Techniques. Reception Duties. Health, Safety and Hygiene. Students also undertake work placements.

  • NVQ
  • Wallsend
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IHM is a massage applied to the head and neck areas. The methods are designed to promote relaxation, to relieve stress related muscle tension and to improve blood flow in the head and neck areas.

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  • Wallsend
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