The Workshop Supper Club

5.0
2 reviews
  • Thank you so much for all the fun and tuition you gave Seb last week. We are certainly noticing a more confident approach in the kitchen. His poached eggs for breakfast on Saturday were brilliant and I have earmarked some recipes from the cook book that I am looking forward to (him) trying…Hopefully I will be able to book his younger brother in next summer! I would highly recommend The Avenue London Cookery School.
    |
  • Thank you for a great evening at your cookery school We all had a fantastic time and enjoyed the experience of learning new recipes ,working as a team and the stylish dinner party.
    |

Course

In Putney

£ 48 VAT inc.

Description

  • Type

    Workshop

  • Level

    Beginner

  • Location

    Putney

  • Class hours

    3h

  • Duration

    5 Days

Our new workshop supper club are a great and inexpensive way to spend an eventful evening with old or new friends, cooking and enjoying delicious food in a fun and relaxed environment.

The classes will last around 2.5 hours where you will whip up the dinner that you will then indulge in, with the other guests, at the end.

You can bring your own alcohol - in fact this is recommended as, lets face it, we all love a glass of something while cooking and eating!

Each workshop will start with a demonstration introducing you to the class ahead and the delectable things you will be cooking and, of course, eating at the end. The chef will share useful tips, tricks and shortcuts to help you with your future cooking.

Facilities

Location

Start date

Putney (London)
See map
Mission Hall, Walkers Place, SW15 1PP

Start date

On request

About this course

The objectives of this course are to build confidence for those looking to make their favourite restaurant meals in the comfort of their own home.

This course is suitable for everyone, regardless of their age or background in cooking.

No prior cooking experience required - just the desire to learn (and eat!)

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Reviews

5.0
  • Thank you so much for all the fun and tuition you gave Seb last week. We are certainly noticing a more confident approach in the kitchen. His poached eggs for breakfast on Saturday were brilliant and I have earmarked some recipes from the cook book that I am looking forward to (him) trying…Hopefully I will be able to book his younger brother in next summer! I would highly recommend The Avenue London Cookery School.
    |
  • Thank you for a great evening at your cookery school We all had a fantastic time and enjoyed the experience of learning new recipes ,working as a team and the stylish dinner party.
    |
100%
4.8
excellent

Course rating

Recommended

Centre rating

Christine Davies

5.0
10/04/2017
What I would highlight: Thank you so much for all the fun and tuition you gave Seb last week. We are certainly noticing a more confident approach in the kitchen. His poached eggs for breakfast on Saturday were brilliant and I have earmarked some recipes from the cook book that I am looking forward to (him) trying…Hopefully I will be able to book his younger brother in next summer! I would highly recommend The Avenue London Cookery School.
What could be improved: Nothing.
Would you recommend this course?: Yes

Kirsty Asher Chapman

5.0
01/06/2016
What I would highlight: Thank you for a great evening at your cookery school We all had a fantastic time and enjoyed the experience of learning new recipes ,working as a team and the stylish dinner party.
What could be improved: Nothing bad.
Would you recommend this course?: Yes
*All reviews collected by Emagister & iAgora have been verified

This centre's achievements

2017

All courses are up to date

The average rating is higher than 3.7

More than 50 reviews in the last 12 months

This centre has featured on Emagister for 14 years

Subjects

  • Passion for food
  • Cooking
  • Time management
  • Knife Skills
  • Meal planning
  • Cookery
  • Food Hygiene
  • Food Handling
  • Food Preparation
  • Food safety

Teachers and trainers (1)

Diana  Horsford

Diana Horsford

Owner & Teacher

Diana is a dynamic and innovative teacher who brings an imaginative spark to the art of cookery. Starting off as a chalet chef, Diana climbed the rungs to founding her own specialist food ventures. She infamously taught at The Grange Cookery School for seven years before The Avenue. As the absolute driving force of the kitchen, this Mother Duck engages and educates her students with undying character and warmth. With a knack for trailblazing twists on classical dishes, Diana simply loves food and is identified for her delectable culinary creations that will amuse and delight your palette

Course programme

Our new workshop supper club are a great and inexpensive way to spend an eventful evening with old or new friends, cooking and enjoying delicious food in a fun and relaxed environment.

The classes will last around 2.5 hours where you will whip up the dinner that you will then indulge in, with the other guests, at the end.

You can bring your own alcohol - in fact this is recommended as, lets face it, we all love a glass of something while cooking and eating!

Each workshop will start with a demonstration introducing you to the class ahead and the delectable things you will be cooking and, of course, eating at the end. The chef will share useful tips, tricks and shortcuts to help you with your future cooking.

The Workshop Supper Club

£ 48 VAT inc.