BTEC Stratford-Upon-Avon

...1 BTEC Award in Hospitality and Catering a student must achieve seven credits. At least four credits must be achieved at Level 1. The remaining credits...

...· Provide an introduction to a vocational area · Offer a flexible and accessible course of study · Encourage and develop functional skills/personal skills...

...The remaining credits may be achieved at Entry Level or Level 2. The units covered are all graded at different credit levels depending on the hours required...

...At least four credits must be achieved at Level 1. The remaining credits may be achieved at Entry Level or Level 2. The units covered are all graded...

...At least eight credits must be achieved at Level 1. The remaining credits may be achieved at Entry or Level 2. The units covered are all graded at different credit levels...

...This Certificate aims to: Develop knowledge, understanding and skills in a vocational area. Encourage and develop functional skills/personal skills Level...

...Stratford-upon-Avon College is the first college in the country to achieve the Training Quality Standard with Excellence in Hospitality, Leisure...

...in the same or different area · Apprenticeships · Employment...

...1 year full-time This Certificate aims to: · Develop knowledge, understanding and skills in a vocational area · Encourage and develop functional skills/personal...

...and develop functional skills/personal skills · Offer enrichment and pastoral care Course Units · Starting work in sport & leisure · Working in sport...