Diploma in Cake Frosting - CPD Certified
Course
Online
Become a cake expert!
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Type
Course
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Level
Intermediate
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Methodology
Online
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Class hours
6h
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Duration
Flexible
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Start date
Different dates available
The frosting is not just for taste, as well as a method for expressing your inner creativity. Every decoration should be extraordinary and should signify the importance of a specific occasion. Professional bakers utilise icing to upgrade their creation as well as to represent it. Decorating a cake requires various means. Indeed, depending upon the level of expertise of the cook, it can be an incredibly long process. This guide offers information on different procedures, and additionally unique strategies that can be utilised to accomplish similar outcomes for those desire to explore different techniques.By the end of this course, Students will be able to recognise the ingredients utilised as a part of planning different sorts of icings or piping media, Create sugar paste – rolling, cutting, drying, forming. They will also learn how to pipe distinctive flowers utilising royal icing and deliver a sugar plaque with surge work outline or appropriate for a cake decoration. Last but not the least Watch security and sound hygiene standards applied to cake design.
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Location
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About this course
Home Cooks
Professional baking Chefs
Hotel Training
Part Time Cooks
Students interested in baking and frosting
This course is available to all learners, of all academic backgrounds.
Learners should be aged 16 or over to undertake the qualification.
Good understanding of English language, numeracy and ICT are required to attend this course.
On receiving your request an academic officer from the course will call you to explain everything about the course, including how you can sign up, payment options and enrollment periods.
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This centre's achievements
All courses are up to date
The average rating is higher than 3.7
More than 50 reviews in the last 12 months
This centre has featured on Emagister for 6 years
Subjects
- Healthy Eating
- Accredited
- Piping
- Icing
- Recipes
- Decoration
- Frosting The Cake
- Layer Cake Decoration
- Frosting Cakes
- Rolling
Teachers and trainers (1)
John Adams John
Instructor
Course programme
COURSE CURRICULUM
Diploma in Cake Frosting
- Frosting Perfection: Insider’s Guide
- Frosting For Beginners
- ICING THE CAKE
- My Personal Favorites
- Layer Cake Decoration
- Frosting Recipe Collection
- Cake Decoration: Writing
- Advanced Frosting Techniques
- Frosting Recipes: Advanced Collection
- Cutting And Wrapping The Board
- Working With Marzipan
- Working With Ganache
- Gum Paste 101
- Figure Piping
- Private Swipe File Of Classic Recipes
- Conclusion: Final Words
Diploma in Cake Frosting - CPD Certified