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Food Allergens Level 2 - French - Online Course


Registration open

  • 12 Months
  • 2 students have purchased
  • Matrícula online
The Training Terminal
20 - 22 Wenlock Road London N1 7GU N1 7GU See in Google maps
The Training Terminal offers a fresh approach to hospitality training courses that will leave you fully prepared for the employment path that you have ahead. Whether you are completing courses as a statutory part of your work or you want to learn a new skill to take your career forward, we provide you with the solution to your needs – and we offer it in 10 different languages.


  • Specifically created for all areas of the food industry
  • Make your own study schedule and take advantage of online tutoring hours
  • Obtain a certified diploma once you finish the course.


The Food Allergen Course covers all the essential information on dealing with allergens when preparing, serving and selling food – including the new regulations. This course is available in French. Available in 10 Languages. English, Polish, Spanish, Greek, French, Russian, Chinese, Italian, Portuguese and German.

Food Allergens Level 2 – French by The Training Terminal covers the following modules; Introduction to Allergens, Allergies, food intolerances and Coeliac disease, Allergic reactions and their causes, The new food labelling regulations, Dealing with Allergens in non-packed foods followed by a Multiple Choice Quiz.

This course is available in English, Polish, Spanish, Greek, French, Russian, Chinese, Italian, Portuguese and German. 


Thanks to this offer, valid exclusively for one person, you will obtain a Food Allergens Level 2 - French - Online Course.

How to register

By buying the course in Emagister Express, you will obtain an access coupon. We will send you the codes and keys to the coupon. Send the coupon code and the key to mark@thetrainingterminal.com. The training provider will then give you access to the course.

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