-
All
-
Online
-
Filters
Food management courses
- Course
- Online
- Intermediate
- 4h - 1 Year
... while gaining practical, career-relevant knowledge. Completing this training demonstrates a proactive commitment to food safety, hygiene, and public health awareness, making it a valuable addition to any CV within food-related industries... Learn about: Health and Safety Management, Food Handling, Food Preparation...
- Short course
- Online
- Intermediate
- Different dates available
- 4h - 1 Day
...This Food Hygiene Level 3 course, endorsed by Intellelearn and listed on Emagister, is Fully Accredited by leading international awarding bodies and rated 'Excellent' by CPD so you know you are getting a quality qualification rather than just a certificate. In fact, we are so confident... Learn about: Food safety, Food regulations, Food Allergen Awareness...
- Course
- Online
- Different dates available
... foods should be stored Outline different ways in which food can be cooked, reheated or held This course is fully approved by both IIRSM and The CPD Certification service. Employers universally accept this qualification. You will be able to instantly download and print your certificate as soon as... Learn about: Food safety, Food Hygiene, Safety Management...
- HNC
- 2 Years
...Catering HNC/HND in Hospitality and Food Management Course Description The HNC/HND is offered in conjunction with the University of Glamorgan...
- Course
- Hessle Road.
...This course is aimed at managers, supervisors and senior hygiene personnel to provide the understanding and knowledge required to implement and manage food safety management procedures in a food manufacturing operation. This course is also offered on 12 May 2016... Learn about: Catering Management, IT Management, Safety Management...
- Course
- Online
- Intermediate
- 1 Year
... and accessible format, allowing learners to build a solid understanding of supervisory responsibilities and legal compliance. Completing this course can significantly enhance professional credibility and help learners contribute to safer, more efficient food operations... Learn about: Hygiene and Salon Safety, Food Hygiene, Food safety...
-
This course has helped me a lot in my career. the teachers are excellent.
← | →
-
The college staff and course is excellent, i got a job in hilton
← | →
-
I studied Hotel Management course with this college and found all the staff very helpfull and caring.
← | →
- Training
- Online
- 6 Months
...This course is all about giving you the opportunity to develop the specialist skills and knowledge needed for management within the international hotel industry. Suitable for: Candidates who are looking for a career in Hospitality, Resorts, Cruises and other accommodations...
...This course is all about giving you the opportunity to develop the specialist skills and knowledge needed for management within the international hotel industry. Suitable for: Candidates who are looking for a career in Hospitality, Resorts, Cruises and other accommodations...
-
This course has helped me a lot in my career. the teachers are excellent.
← | → see all
-
The college staff and course is excellent, i got a job in hilton
← | → see all
-
I studied Hotel Management course with this college and found all the staff very helpfull and caring.
← | → see all
- Foundation degree
- Nantwich
- 3 Years
...This qualification could open up a wide variety of lucrative career opportunities. The food industry is the biggest employer in the UK and there are jobs for those interested in technology, management, processing, food safety and in promoting innovative ideas in food. There are huge opportunities...
- Bachelor's degree
- Providence (USA)
- Different dates available
- 4 Years
... chef, food and beverage director, catering manager, room service manager, sous chef, beverage manager and dining room manager. Upon completion of the program, graduates are expected to: Apply the major concepts, skills and values of the food service management profession to address industry problems... Learn about: Credit Management, Service Management, Service Operations...
- Course
- Online
- Intermediate
- 10h - 1 Year
..., workplace-relevant knowledge. Completing this training demonstrates a strong commitment to food safety leadership and supports organisations in meeting legal and operational requirements... Learn about: Food Hygiene, Food safety, Food Service...
- Course
- Scarborough
- Different dates available
...Your programme About the FdSc Industrial Management in Food Manufacturing programme This programme provides real benefits to the company and to the student. Our region has a high concentration of food manufacturing plant and most of the production operatives and team leaders increasingly manage... Learn about: Food Manufacturing...
- Bachelor's degree
- Nantwich
- 4 Years
...This course provides an understanding of the technological issues surrounding modern food production and processing and has been developed in consultation with industry, to meet the changing needs of food manufacturing. Students will develop their ability to identify and solve problems associated...
- Course
- Inhouse
- 5 Days
...Level 4 Food Safety Management CIEH / RIPHH This course is available as our own certificate or accredited by the CIEH / RIPHH The course will be... Learn about: Safety Management...
- Course
- Online
- Intermediate
- 7h - 1 Year
..., and self-paced, making it suitable for busy professionals seeking to enhance their food safety knowledge without disrupting their work schedules. Completing this course will not only improve your food hygiene rating but also strengthen your CV and career prospects in the hospitality, catering, and... Learn about: Food Service, Food Hygiene, Hospitality catering...
- Vocational qualification
- Dorchester
- 1 Day
...Since January 2006 EU legislation has required all businesses producing food to have a documented food safety management system in place, based on Hazard Analysis and Critical Control Point (HACCP) principles. The CIEH Level 3 Award in Implementing Food Safety Management Procedures examines HACCP... Learn about: Safety Management...
- Vocational qualification
- Tonbridge
- 5 Days
...Level 4 Award in Food Safety Management for Manufacturing From food business owners to trainers, from production managers to hygiene auditors...
- Course
- Derby
- 5 Days
...Suitable for: Training Managers Professional Development Hygiene professionals People who may wish to teach others in the Basics of Food Safety... Learn about: Safety Management...
- Course
- Online
- Intermediate
- 11h - 1 Year
..., and maintaining productive garden spaces using environmentally responsible techniques. Learners will gain a clear understanding of how to plan and manage an organic food garden, whether in a backyard, allotment, raised bed, or container garden. The course covers essential topics such as selecting organic seeds... Learn about: Organic Farming, Organic Chemistry, Organic Fertilizer...
- Vocational qualification
- Deal
- 2 Days
...Level 3 Certificate in Implementing Food Safety Management These 2 day courses will gain you a qualification focusing on good practise and procedures...
- Bachelor's degree
- Providence (USA)
- Different dates available
- 4 Years
... gained from decision-support tools and relevant sources to solve problems and improve organizational performance within the food service operations. Comprehend and apply industry specific operational standards. The curriculum provides ample opportunity for students to build upon their leadership... Learn about: Pastry Arts, Food Service, Service Management...
- Master
- Birmingham
...This new version of the postgraduate certificate in Food Safety Hygiene and Management is an accredited course designed for veterinary surgeons working in the UK meat industry who wish to acquire the Higher Certificate in Food Control... Learn about: Food safety...
- Course
- Online
- Intermediate
- 2h - 1 Year
... coordination, staff management, food safety, and budgeting. Learners will develop practical management skills, gain an understanding of customer service excellence, and learn how to optimise operational efficiency in a catering environment. Whether you aim to manage a small café, a large restaurant... Learn about: Hospitality catering, Food Service, Food Hygiene...
-
I’m taking this opportunity to thank Simon and his team for all the support they gave me since I hadn't taken a written exam for some time. For this reason, achieving this success has given me the confidence to effectively implement food safety at work.
← | →
- Course
- Online
- Beginner
- 6 Days
...This comprehensive level 4 food safety course will provide you or your employees with an in depth knowledge and understanding of food safety. It examines the vital roles of management in establishing and maintaining high standards within a catering organisation. The course is relevant to all types... Learn about: Food safety management, Health Management, Food Handling...
...This comprehensive level 4 food safety course will provide you or your employees with an in depth knowledge and understanding of food safety. It examines the vital roles of management in establishing and maintaining high standards within a catering organisation. The course is relevant to all types... Learn about: Food safety management, Health Management, Food Handling...
-
I’m taking this opportunity to thank Simon and his team for all the support they gave me since I hadn't taken a written exam for some time. For this reason, achieving this success has given me the confidence to effectively implement food safety at work.
← | →