Food Safety and Hygiene (Including Nutrition, Dysphagia and Oral Care)

Course

Online

£ 18 VAT inc.

Description

  • Type

    Course

  • Level

    Intermediate

  • Methodology

    Online

  • Duration

    Flexible

  • Start date

    Different dates available

Enroll in this online course in Food Safety and Hygiene from Interactive Healthcare Training.
A comprehensive course covering food safety and hygiene for Health & Social Care workers who are involved with food handling in the homes of vulnerable people. Topics covered in the course: Food poisoning and Food and safety law (including hazard analysis), food spoilage, personal hygiene, hand washing techniques, food labelling, food shopping and transportation, delivered and gifted food, food preparation and storage, handling raw meat, temperature control and the cooling, freezing, defrosting and reheating of foods, nutrition and hydration, fluid intake, oral care, cleaning procedures, safe disposal of food waste and pest control.

Facilities

Location

Start date

Online

Start date

Different dates availableEnrolment now open

About this course

This course is intended for Health & Social Care workers who are involved with food handling in the homes of vulnerable people.

Email us at info@interactivehealthcaretraining.co.uk for more information, or visit our website at www.interactivehealthcaretraining.co.uk to purchase courses and register.

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Reviews

Subjects

  • Nutrition
  • Hygiene
  • Food Handling
  • Healthcare
  • Food safety
  • Safety Management
  • Moral
  • Healthy Food
  • Health & Safety
  • Health and Safety
  • Personal higiene

Teachers and trainers (1)

Interactive Healthcare Training

Interactive Healthcare Training

Online Training

Course programme

Section 1IntroductionWhy is food safety important?Course Relevance and AimsFood Poisoning – Definition, causes, symptoms and susceptibility.Food poisoning incident managementFood Safety LawHACCPHazards – Microbiological, Chemical and Physical.Quiz

Section 2Food SpoilagePersonal HygieneHand WashingFood LabelsFood Shopping and TransportationDelivered and Gifted FoodQuiz

Section 3Food PreparationFood StorageHandling of Raw MeatCooking MeatTemperature ControlCoolingRefrigerator StorageFreezing & DefrostingReheatingMicrowave Ovens
Nutrition & hydration
Dysphagia
Oral hygieneQuiz

Section 4CleaningSafe Waste disposalPet ControlPest ControlSummaryQuiz

Food Safety and Hygiene (Including Nutrition, Dysphagia and Oral Care)

£ 18 VAT inc.