Full Time NVQ Level 1 Multi-Skilled Hospitality

NVQ

In Hull

Price on request

Description

  • Type

    NVQ

  • Location

    Hull

  • Duration

    1 Year

Food preparation and cooking skills Basic food service practical skills Basic IT key skills Basic Food Hygiene Certificate Basic Health and Safety Certificate How to work with others

Important information

Government funding available

Facilities

Location

Start date

Hull (East Riding of Yorkshire)
Queen'S Gardens (Chesters Building), HU1 3DG

Start date

On request

About this course

The student will be expected to be keen, enthusiastic, hardworking and able to work as a member of a team. Enthusiasm for working in the catering industry and a good school reference to include good attendance over the last 2 years.

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Subjects

  • Full Time

Course programme


NVQ Level 1 Multi-Skilled Hospitality

Course Details

Food preparation and cooking skills Basic food service practical skills Basic IT key skills Basic Food Hygiene Certificate Basic Health and Safety Certificate How to work with others

Qualifications required:
The student will be expected to be keen, enthusiastic, hardworking and able to work as a member of a team. Enthusiasm for working in the catering industry and a good school reference to include good attendance over the last 2 years.

Course length:
1 year full-time

Venue:
The College's Queen's Gardens Centre.

Start Date:
September

Course hours:
21 hours (full-time)

Additional info:
Food service and kitchen uniforms are needed as well as strong flat shoes to protect your feet and a theory folder.

Progression:
Depending upon ability and a good report from your Practical Professional Catering 1 course, progression onto NVQ Level 2 Food Preparation and Cooking or employment within the catering industry.

Session times:
Various

Days running:
Monday - Friday

Full Time NVQ Level 1 Multi-Skilled Hospitality

Price on request