-
All
- Online
-
Filters
-
Scotland
- Online
-
Type of studies
-
+ Filters
Cooking Government Funded Scotland
- NVQ
- Greenock
...SVQ I Food Preparation & Cooking Course Aims: Provides the practical skills and theory required to progress into the catering industry at operative...
- NVQ
- Kilmarnockandanother venue.
- Saltcoats
- 1 Year
...Food Preparation and Cooking includes the practical units: Soups. Sauces. Meat and Poultry. Vegetables. Hot and Cold Desserts. Core Units of Food Safety, Effective Team Work and Safe and Secure Working Environment...
-
There as a good variety of subjects to learn.
← | →
- HNC
- Caithness
- 1 Year
... or experience of working in the Hotel industry or a relevant SVQ such as Professional Cookery, or Food Preparation and Cooking or a gSVQ qualification How... Learn about: Professional Cookery...
... or experience of working in the Hotel industry or a relevant SVQ such as Professional Cookery, or Food Preparation and Cooking or a gSVQ qualification How... Learn about: Professional Cookery...
-
There as a good variety of subjects to learn.
← | →
- NVQ
- Motherwell
- 1 Year
... will undertake: SVQ 1 Food Production - preparing and cooking vegetables, fish, meat and poultry, rice...
- NVQ
- Glasgow
- Different dates available
- 12 Months
... and cooking a wide variety of food stuffs and cooking using a variety of cooking processes. On successful completion students may progress to the... Learn about: Food Preparation, Preparation and cookery skills, Cookery skills...
- NVQ
- Greenock
...SVQ Level II Food Preparation & Cooking Course Aims: Provides the practical skills and theory required to progress into the catering industry...
- NVQ
- Kilmarnock
- 2 Years
...SVQ Level 3 Professional Cookery: Food Prepaation and Cooking Units include: Cold Products Complex Soups Complex Fish Dishes Complex Meat and Poultry...
- NVQ
- Caithness
- 1 Year
...PROFESSIONAL COOKERY SVQ Level 3 Qualification SVQ Food Preparation and Cooking level 3 SCQF level : 6 Availability Thurso Dornoch Work based Start... Learn about: Professional Cookery...
- NVQ
- Motherwell
- 2 Years
... will undertake: SVQ 1 Food Production - preparing and cooking vegetables, fish, meat and poultry, rice...
- NVQ
- Greenock
...SVQ Level III Food Preparation & Cooking Course Aims: Provides the practical skills and theory required to progress into the catering industry...
- NVQ
- Caithness
... course information Duration One academic session Career Food Preparation and Cooking, SVQ Level 3 Curriculum areas Hospitality Course summary You should have... Learn about: Professional Cookery...
- NVQ
- Kilmarnock
- 1 Year
... as this course covers a range of different tasks. Duration 1 year full-time. Progression Routes SVQ Level 2 Professional Cookery: Food Preparation and Cooking, subject...
- Vocational qualification
- Motherwell
- 1 Year
... area. The course covers food safety, health and safety, special diets, kitchen operations and menu planning, workplace skills, preparation and cooking...
- NVQ
- Greenock
.... You will learn how to cook and provide an efficient and friendly service in a fast food operation. Course Content: · Preparing, Cooking & Serving Food...
- Vocational qualification
- Motherwell
- 2 Years
... area. The course covers food safety, health and safety, special diets, kitchen operations and menu planning, workplace skills, preparation and cooking...
Questions & Answers
Add your question
Our advisors and other users will be able to reply to you