8

Food Preparation Government Funded Northern Ireland

Sort by
  • All
  • Close to
  • Online
  • Abroad
Country
 
  • In UK
  • England
  • Northern Ireland
  • Scotland
  • Wales
County
 
  • In Northern Ireland
  • County Down
  • County Antrim
  • County Tyrone
  • County Armagh
City
 
  • All cities
YOUR CURRENT SELECTION
  • Food Preparation
COURSE TYPE
  • All 31
  • Further Education 19
  • Courses and Training 11
  • Undergraduate Degrees 1
SUBJECT AREA
  • Sports and Leisure 6
  • Tourism and Hospitality 2
STARTING
  • In 30 days 3
  • In 3 months 3
  • In 6 months 3
  • In 9 months 3
  • In 1 year 3
  • In over a year 3
WHERE TO STUDY
Northern Ireland 8
Area/Region
METHODOLOGY
  • All 16
  • Online/Distance 8
  • Classroom-based 8
  • Blended 0
  • Inhouse 0
  • A Level
  • Dungannon (Northern Ireland)

...This 10 hour level 2 programme equips you with knowledge of all the food safety requirements for work in a food and beverage environment. It covers the fundamental food safety training and hygiene knowledge required by all food handlers employed in food preparation, food service and food retail... Learn about: Food safety, Food Preparation, Food Service... More


£35
+ VAT
Add to comparator
  • NVQ
  • Newry
    and 2 other venues
    (Northern Ireland)
  • Different dates available

... the Hospitality Industry. Students will be trained in: safety. Hygiene and security. customer care. effective teamwork. cash handling. preparation of service areas. practical service of food and drink for a variety of service styles (counter service). table service. buffet service... Learn about: Food Preparation, Customer Care, Food Hygiene... More


Price on request
Add to comparator
  • NVQ
  • Newtownabbey (Northern Ireland)
  • 2 Years

...Students will complete a number of units in food preparation and cooking. eg Preparation, cooking and finishing of meat dishes, vegetable dishes, pasta, rice and pastry. The generic units of hygiene, safety and teamwork are also studied. If you are accepted onto this course without a Grade... Learn about: Food Hygiene, Professional Cookery, Food Preparation... More


Price on request
Add to comparator
  • NVQ
  • Newry (Northern Ireland)
  • Different dates available

...This course is suitable for This advanced training programme is designed to equip students with the necessary advanced practical and supervisory skills to be able to successfully operate a food operation. Students will study a range of units including meat and poultry dishes, hot and cold desserts... Learn about: Professional Cookery, Part Time, Food Service... More


Price on request
Add to comparator
  • A Level
  • Dungannon (Northern Ireland)

...Learn how to prepare cook and serve a variety of dishes with suitable accompaniments from countries all around the world. This course is suitable for both beginners who wish to learn basic food preparation and cookery skills and also for experienced cooks who wish to expand their repertoire... Learn about: Skills and Training, Food Preparation, Basic IT... More


£60
+ VAT
Add to comparator
  • NVQ
  • Newtownabbey (Northern Ireland)
  • 2 Years

...This qualification allows for the achievement of at least 16 units. Three of these are generic:- ie health, hygiene, safety and security; positive working relationships and food safety. The remaining 13 units allow the candidate to achieve units in eg preparing, cooking and finishing... Learn about: Food Preparation, Professional Cookery... More


Price on request
Add to comparator
  • NVQ
  • Newry
    and 2 other venues
    (Northern Ireland)
  • Different dates available

...salads, doughs, sweets and pastry which will enhance your CV. The course offers a route into employment and enhances promotion prospects. NVQ LEVEL 2 PROFESSIONAL... Learn about: Food Handling, Food Preparation, Professional Cookery... More


Price on request
Add to comparator
  • NVQ
  • Ballymena
    and another venue.
    (Northern Ireland)
  • 2 Years

...This qualification allows for the achievement of at least 12 units. Three of these are generic:- ie health, hygiene, safety and security; positive working relationships and food safety. The remaining 9 units allow the candidate to achieve units in eg preparing, cooking and finishing complex bread... Learn about: Food Preparation, Cake Decorating, Professional Cookery... More


up to £ 100
Add to comparator