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Classroom-based Government Funded in King's Lynn
- NVQ
- King's Lynn
...using 5 preparation and cooking methods 2NFPC9 : Prepare, cook and finish basic bread and dough products.- Preparing, cooking, finishing, garnishing...
- NVQ
- King's Lynn
- 1 Day
...workplace for the purposes of the Health and Safety (First Aid) Regulations 1981 and the Health and Safety (First Aid) Regulations (NI) 1982. Curriculum... Learn about: Pet Care, First aid at work, First Aid...
- NVQ
- King's Lynn
...Complete kitchen documentation.- Fill in and store 2 types of kitchen documents 2NP&C2 : Set up and close kitchen.- Ensuring that the kitchen equipment...
- NVQ
- King's Lynn
...Learn how to maintain a safe, hygienic and secure working environment, give customers a positive impression of yourself and your organisation NVQ Level...
- NVQ
- King's Lynn
...Learn how to maintain a safe, hygienic and secure working environment, give customers a positive impression of yourself and your organisation. NVQ Level...
- NVQ
- King's Lynn
...sponges, biscuits and scones 3NFPC7 : Prepare, process and finish complex chocolate products .- Preparing, finishing and presenting plain, white and...