Graduate Specialization in Food and Agricultural Standards - Specialization Graduate (Food & Agricultural Standards)

Complete the following course :
Proseminar in Food and Agricultural Standards
Complete at least 3 credits from each of the following three areas:
Regulatory Frameworks
U.S. Food Laws and Regulations
Food Laws and Regulations
Special Problems in Food Science
Economic and Political Approaches
Political Economy of Agricultural and Trade Policy
Food Marketing Management
Analysis of Food System Organization and Performance
International trade: Theory and Commercial Policy
Location Theory and Land Use Analysis
Research Seminar in Evaluation Research
Human Dimensions and Social Perspectives
Social Impact Analysis
Agricultural Climatology
Environmental Ethics in Geography (W)
Spatial Aspects of Regional Development
Sociocultural Aspects of Food
Biotechnology in Agriculture: Applications and Ethical Issues
Pesticides, People and Politics
Agricultural Structure and Change
Science and Technology
Food Safety Seminar Series
Problems in Food Safety
Complete the following course:
Food and Agricultural Standards