Hospitality Operations HNC (SCQF level 7)
Course
In Glasgow
Description
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Type
Course
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Location
Glasgow (Scotland)
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Start date
Different dates available
This course covers a range of subjects in Hospitality, both practical and theoretical. This course provide you with valuable qualifications for employment in an exciting and ever changing industry, or further studies.This course is placed on the Scottish Credit Qualifications Framework at Level 7. For more information on the framework
Facilities
Location
Start date
Start date
Reviews
Subjects
- Hospitality
Course programme
- One Higher with a minimum of a C pass; OR
- NQ in Hospitality or other appropriate NQ; OR
- Offers are subject to attending an interview with a member of the Hospitality / Events Team where you should articulate your interest and/or experience in hospitality and your goals after completing the course.
- Food and Beverage Service.
- Alcoholic Beverages.
- Food Production.
- Food Hygiene (REHIS Intermediate).
- Accommodation Servicing.
- Front Office Procedures.
- Hospitality Financial and Control System.
- You'll also study other relevant units on the course.
Hospitality Operations HNC (SCQF level 7)