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The In-House Training Company courses
- Course
- Inhouse
- 1 Day
...practicable' The difference between Acts, Regulations, Approved Codes of Practice and Guidance notes The principles of safety management systems Planning...
- Course
- Inhouse
...The importance of DSE assessment and risk reduction The requirements of Health and Safety (Display Screen Equipment Regulations 1992 The principles...
- Course
- Inhouse
- 2 Days
...Legislation can be dealt with according to which aspect of the environment it protects (eg, air, water, waste) or which part of your organisation's activities...
- Course
- Inhouse
- 1 Day
...initiatives Other proposals from the EU Conclusion Open forum Summary Close...
- Course
- Inhouse
- 3 Days
...demonstrate how they can influence others and positively encourage good standards. Format An intensive three-day course with a 2-hour multiple choice test of 60 questions...
- Course
- Inhouse
- 1 Day
...importance and benefits of HACCP The role of HACCP systems in the provision of safe food The principles of HACCP by being able to describe The HACCP prerequisite...
- Course
- Inhouse
- 1 Day
...talking safety practices not just legislation Design, create and use safety training exercises and activities Measuring their safety training's effectiveness...
- Course
- Inhouse
- 1 Day
...The syllabus is a generic one but we recommend that it is tailored to the needs of the organisation. The expert trainer Frances is a highly qualified...
- Course
- Inhouse
- Beginner
- 1 Day
...The course outlines the basics of health and safety law and how organisations and individuals can become liable for health and safety offences...
- Course
- Inhouse
- 3 Days
...or contracting workers Managing client / contractor relationships (IOSH certificate) Overview Health and safety law imposes strict duties on employers to protect the health...
- Course
- Inhouse
- 4 Days
...system such as HSG65, BS 8800 or OHSAS 18001. Identify the data and techniques required to produce an adequate record of an incident and demonstrate...
- Course
- Inhouse
...a qualified food inspector and currently a senior lecturer at a London college. She has extensive practical management experience and is a very popular...
- Course
- Inhouse
- 1 Day
...or managers who are responsible for conducting risk assessments. Participants should have good standards of written and oral communication, the ability...
- Course
- Inhouse
- 1 Day
...this course is always tailored specifically to the needs of the organisation to ensure that it reflects your activities, processes, policies and procedures...
- Course
- Inhouse
...Advise on and implement controls in workplace to reduce stress. Suitable for: This course is designed to be relevant to all levels of staff...
- Course
- Inhouse
- 3 Days
...persuaded, encouraged or pressured into providing for better health and safety standards. A supervisor has a legal and moral responsibility to look after...
- Course
- Inhouse
- 1 Day
...a responsibility for the identification, storage, transfer and disposal of waste, including: * Health and safety managers * Environmental managers * Facility...
- Course
- Inhouse
- 1 Day
...statistics The legal framework and working at height The Health and Safety at Work etc Act 1974 The Management of Health and Safety at Work Regulation 1999 Workplace (Health...
- Course
- Inhouse
- 1 Day
...and will be compiled through discussion with your organisation. Option 2: Environmental best practice - If no organisation-specific module is required...
- Course
- Inhouse
- 1 Day
...forms and CVs Shortlisting Interviewing Graduate recruitment schemes Job descriptions Person specifications Pre-employment testing and medicals References...