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Inhouse Professional Cookery Inhouse
- NVQ
- Inhouse
- 1 Year
...preparing and cooking food and eleven other units chosen to best meet your needs. Examples include Prepare fish for basic dishes. Prepare meat for basic dishes... Learn about: Professional Cookery...
- NVQ
- Inhouse
- 1 Year
...in hospitality or enter employment in a range of organisations from restaurants to hotels, to public houses and fast food outlets. Modules There are four compulsory units... Learn about: Part Time, Professional Cookery...
- NVQ
- Inhouse
- 1 Year
...sessions in the training restaurant. At the same time as studying for their NVQ candidates will follow a programme of basic or key skills. All learners... Learn about: Professional Cookery, Full Time...
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Great course, the tutors were really helpful and patient
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A really informative course.
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Excellent course and tutor
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- NVQ
- Inhouse
- 12 Months
...of optional units for this course. The Tutor will sit down and help you choose those which are most relevant to your role. You can be confident in knowing... Learn about: Food Hygiene, Food Chemistry, Food safety...
...of optional units for this course. The Tutor will sit down and help you choose those which are most relevant to your role. You can be confident in knowing... Learn about: Food Hygiene, Food Chemistry, Food safety...
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Great course, the tutors were really helpful and patient
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A really informative course.
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Excellent course and tutor
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