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Inhouse Professional Cookery NVQ
- NVQ
- Inhouse
- 1 Year
...A work based qualification designed for cooks/chefs who are currently employed in the hospitality industry. Course Features All practical assessments... Learn about: Professional Cookery...
- NVQ
- Inhouse
- 1 Year
...cooking food Give customers a positive impression of yourself and your organisation. Additional units examples of which include: Prepare ? Clear areas... Learn about: Part Time, Professional Cookery...
- NVQ
- Inhouse
- 1 Year
...dough products Method of Assessment Students are continually assessed whilst performing practical activities at a competent level. Each unit is also assessed... Learn about: Professional Cookery, Full Time...
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Great course, the tutors were really helpful and patient
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A really informative course.
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Excellent course and tutor
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- NVQ
- Inhouse
- 12 Months
...you understand your role fully. You must be working in the relevant role to the courses which you wish to partake e.g. to undertake a Management course... Learn about: Food Packaging, Food Handling, Food Chemistry...
...you understand your role fully. You must be working in the relevant role to the courses which you wish to partake e.g. to undertake a Management course... Learn about: Food Packaging, Food Handling, Food Chemistry...
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Great course, the tutors were really helpful and patient
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A really informative course.
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Excellent course and tutor
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