Master

In Maynard (USA)

Price on request

Description

  • Type

    Master

  • Location

    Maynard (USA)

  • Start date

    Different dates available

Our objective in this course is to introduce you to concepts and techniques related to the design, planning, control, and improvement of manufacturing and service operations. The course begins with a holistic view of operations, where we stress the coordination of product development, process management, and supply chain management. As the course progresses, we will investigate various aspects of each of these three tiers of operations in detail. We will cover topics in the areas of process analysis, materials management, production scheduling, quality improvement, and product design.

Facilities

Location

Start date

Maynard (USA)
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02139

Start date

Different dates availableEnrolment now open

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Subjects

  • Production
  • Quality Training
  • Materials
  • Design
  • Quality
  • Operations Management

Course programme

Lectures: 3 sessions / week, 1.5 hours / session


In a typical session, one or more students will be asked to begin each discussion by addressing specific questions. If you have thoroughly prepared the case or reading, you should have no difficulty in handling such a lead-off request. After a few minutes of initial analysis and recommendations, the discussion will be opened to the rest of the class.


As a group, we will try to build a complete analysis of the situation and address the problems and issues it presents. We will also talk about the implementation of those recommendations. Frequently the final portion of the class will be a lecture/discussion of concepts and techniques brought out in the case or reading but useful in a broader range of situations.


To help reduce stress, but to maintain a classroom of well-prepared students, we will select lead-off speakers on odd-numbered class days (as numbered in the course outline) from the first half of the alphabet (last names A-L). Last names M-Z will be chosen on the even numbered days.


Most managers spend very little time reading and even less time writing reports. This is especially true for managers in operations-intensive settings. For this reason, the development of speaking and listening skills is given a high priority in this course. The classroom should be considered a laboratory in which you can test your ability to present your analyses and recommendations clearly, to convince your peers of the correctness of your approach to complex problems, and to illustrate your ability to achieve the desired results through the implementation of that approach.


Some of the criteria that we will use to judge effective class participation for grading purposes include:


In preparing the three written case analyses, please adhere to the following guidelines:


We will not distribute written solutions to the write-ups, but rather will rely on the class session associated with the case to bring out the most important issues. The case write-ups will be graded using the following criteria (a version of these criteria will accompany your graded assignments):


Analysis


Recommended Actions


Exhibits


Presentation


The grading of 15.760 will be based on the following weighting scheme:



Class participation: 30%
First case write-up: 20%
Second case write-up: 25%
Third case write-up: 25%


Class participation will be determined by the faculty on the basis of your comments in each class session. We are highly biased towards comment quality as opposed to comment quantity. The case write-ups will be graded using the criteria listed above.


We respect your limited time and have only selected "required" readings that we feel are essential to your understanding of the course material. We will not ask you to read long descriptive passages or endure pages of mathematical derivations. We have also included a few "optional" readings which we believe will enrich your educational experience, but are not required as preparation for class discussion.


The course materials are:


Goldratt, E. M., and J. Cox. The Goal: A Process of Ongoing Improvement. 2nd revised ed. North River Press, 1992.


Brassard, Michael. The Memory Jogger. Goal/QPC, 1988. (Distributed in class)


The 15.760 course packet.


Some of you will be interested in supplemental reading (or will want a text for your bookshelf). We encourage this and suggest two texts. The Schmenner text is presented without much analytical complexity, while the Nahmias text further develops the analytical concepts of the course.


Schmenner, R. Production/Operations Management. 5th ed. Macmillan Publishing Company, 1992.


Nahmias, S. Production and Operations Analysis. 2nd ed. Irwin, 1993.


The required books for this course are:


Goldratt, E., and J. Cox. The Goal: A Process of Ongoing Improvement.


Brassard, Michael. The Memory Jogger. Goal/QPC, 1998. (Distributed in class)


Goldratt, E. M., and J. Cox. The Goal: A Process of Ongoing Improvement. 2nd revised ed. North River Press, 1992.


Supplementary readings (optional) may be found in Production/Operations Management by R. Schmenner and in Operations Management, Production of Goods by McLain, and Thomas.


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Operations management

Price on request