Foundation Degree (FdA) Hospitality Management
Master
In Rhos-On-Sea
Description
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Type
Master
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Location
Rhos-on-sea (Wales)
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Start date
Different dates available
Would you like a career in the exciting hospitality industry? Are you looking to secure a management position in this sector? This course offers a vocational pathway in higher education, allowing you to gain both an academic qualification and the knowledge and skills to work in hospitality. Language requirements: Typical Academic requirements: All places are subject to satisfactory interview. The course is delivered through a blend of the following: The course is assessed through various methods, for example through a blend of the following: After completing the FdA Hospitality Management programme, you will have the opportunity to proceed onto level 6 to complete the BA (Hons) Hospitality Management. Other graduates may start new careers in the hospitality industry or gain additional responsibilities and increased status within their existing organisations. Hospitality practitioners work within hotels, restaurants, themed pubs, conference centres, exhibition facilities, corporate and sports centres, catering businesses and other organisations.
Facilities
Location
Start date
Start date
About this course
GCSE in Welsh or English as first language, grade C or above
Any degrees, diplomas or certificates eligible should have been taught and assessed in Welsh or English, or
For overseas applicants, for entry onto Level 4, English fluency to IELTS 5.5 or higher (with no element less than 5.0)
For overseas applicants, for entry onto Levels 5 or above, English fluency to IELTS 6.0 or higher (with no element less than 5.5)
Reviews
Subjects
- Management
- Hospitality Management
- Hospitality
- Hotel Management
- Tourism
- Industry
- Wedding Planning
- Part Time
Course programme
Delivery:
The course is delivered through a blend of the following:
- Lectures
- Workshops and practical work
- Tutorials
- Guest speakers
- Student centred learning
- Virtual learning environment (MOODLE)
Assessment:
The course is assessed through various methods, for example through a blend of the following:
- Individual portfolios
- Essays
- Reports
- Reflective journals
- Case studies
- Presentations
- Time-constrained assessments (open and closed book)
- Practical work
- Group work
 
Foundation Degree (FdA) Hospitality Management