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Description
Produced in Kent was formed in November 2005 having previously been known as Kentish Fare. We are a not-for-profit membership organisation funded through a joint venture between Hadlow College and Kent County Council. We also receive funding from the South East England Development Agency (SEEDA). We are governed by a Board of Directors comprising representatives from Kent County Council, Hadlow College and Produced in Kent members. Board meetings are held quarterly and an Annual General Meeting is held annually. Our Patron is Amanda Cottrell, a former High Sheriff of Kent.
Top courses
- Vocational qualification
- Tonbridge
...suitable for a variety of candidates, including new employees with minimal or no prior food safety knowledge, employees handling low-risk or wrapped...
- Vocational qualification
- Tonbridge
...Overview The new CIEH Level 1 Award in Induction into Food Safety in Manufacturing is run as half-day course, suitable for a variety of candidates...
- Vocational qualification
- Tonbridge
...Overview The CIEH Level 1 Award in Food Safety Awareness for Retail is run as half-day course, suitable for a variety of candidates, including new employees...
- Vocational qualification
- Tonbridge
- 1 Day
...chilling and cold holding Cooking, hot holding and reheating Food handling Principles of safe food storage Cleaning Food premises and equipment Course duration...
- Vocational qualification
- Tonbridge
- 1 Day
...chilling and cold holding Cooking, hot holding and reheating Food handling Principles of safe food storage Cleaning Food premises and equipment Course duration...
- Vocational qualification
- Tonbridge
- 1 Day
...chilling and cold holding Cooking, hot holding and reheating Food handling Principles of safe food storage Cleaning Food premises and equipment Course duration...
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