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Restaurant Supervision Undergraduate Degrees

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Culinary Arts Management Undergraduate Degrees at Birmingham
School of Hospitality, Food & Events Management - UCB
  • Bachelor's degree
  • Birmingham
  • 4 Years

.... Restaurant and catering facilities at UCB mirror and often exceed the best the industry can provide. There is an opportunity to undertake a range of additional... Learn about: Restaurant Supervision, Culinary Arts... More


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  • Foundation degree
  • Nantwich
  • 3 Years

...Production Management Marketing and Human Resource Management New Food Product Development Nutrition Work Based Learning 3 Work Based Project Length... Learn about: Restaurant Supervision, Food Preparation, Food Hygiene... More


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Similar training in other typologies
Save 86%
  • Course
  • Online
  • Intermediate
Express online course

Forward your career up the ladder!

.... Restaurant Management diploma will facilitate the learners to learn the new things and skills that are highly admired in the hospitality sector in addition to this the course will be a valuable achievement in your educational career.t will facilitate the learners to learn the new things and skills... Learn about: Management Planning, Hotel Management, Restaurant management... More

d h m s
Special Emagister price

£350 £49
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  • Vocational qualification
  • London
  • 1 Year

...Professional Chef Diploma Level 3 Restaurant Hospitality Supervision Course Description During Year 3 of this course you will: Develop specialist... Learn about: Professional Cookery, Food Preparation, Kitchen Skills... More


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Save 87%
  • Course
  • Online
  • Beginner
  • Different dates available
Express online course

Develop a career in Restaurant Hospitality!

... about our Restaurant Hospitality and Management Diploma -Lifetime Access to your course -The price you pay is for the whole course including final exam -No hidden fees -IVCAS certificate upon successful completion -Tutor Support Monday... Learn about: Food Preparation, Restaurant management, Team Training... More

d h m s
Special Emagister price

£299 £39
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  • BTEC
  • Warrington
  • 34 Weeks

...This course is suitable for learners who are interested in a supervisory or management career in hotels, restaurants, events, licensed premises, catering outlets or cruise ships with the knowledge and skills to be able to achieve that ambition... Learn about: Food Service, Food Preparation, Food Hygiene... More


£300
+ VAT
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  • Training
  • Inhouse
  • 5 Days

...Suitable for: All Hotel, Restaurant and Bar Staff... Learn about: Restaurant Supervision, Food Service, Hospitality catering... More


£88
+ VAT
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  • NVQ
  • Farnborough

...Aim The City and Guilds Hospitality Supervision level 3 qualification is aimed at first line managers or supervisors within the hospitality sector... Learn about: Restaurant Supervision... More


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  • Vocational qualification
  • Liverpool
  • 2 Years

...This course aims to provide the skills and knowledge needed to supervise the work of staff, establish and develop positive working relationships, contribute to the control of resources, maintain health and safety of the working environment and maintain food and drinks service... Learn about: Food Service, Food Hygiene, Restaurant Supervision... More


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  • NVQ
  • Chatham

... the five core units and then choose specialist units for their area of work to match their job role. The choices in Groups A and B allow supervisors... Learn about: Restaurant Supervision... More


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  • NVQ
  • London
  • 2 Years

... in positions such as floor housekeeper, restaurant supervisor, chef de partie etc. The core content will teach you all the necessary skills needed to supervise... Learn about: Food Handling, Restaurant Supervision, Food Service... More


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  • NVQ
  • Lowestoft

...Hospitality Supervision - NVQ Level 3 What will I need to join the course? You will need to possess the desire to progress within the hospitality... Learn about: Restaurant Supervision, Food Service, Food Handling... More


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  • NVQ
  • Tiverton
  • 1 Year

...Catering & Hospitality Hospitality Supervision NVQ. Prospectus Code (FTT40) Tiverton. Length of Study. One year, full time, or two years part time, daytime course. Entry RequirementsCost. Uniform and equipment costs will be incurred as will trips and visits. These costs will be identified... Learn about: Professional Cookery, Food Hygiene, Restaurant Supervision... More


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  • Course
  • London
  • 2 Years

...The course is offered as a partnership between the College and a range of major hospitality employers. It is open to people who want to concentrate on building specialist food and beverage service skills and experience whilst working in the industry in a restaurant environment. The programme... Learn about: Cake Decorating, Professional Cookery, Restaurant Supervision... More


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  • Vocational qualification
  • Bedlington

... and served. It is relevant to all catering operations - for example, pubs, hotels, restaurants, travel, contract catering, fastfood outlets, in hospitals,... Learn about: Food Hygiene, Restaurant Supervision, Food Preparation... More


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  • Training
  • Eastbourne
  • 3 Days

... regulations. This course covers a broad range of relevant aspects surrounding the supervision of food safety and food hygiene. Successfully completing... Learn about: Restaurant Supervision, Food Hygiene, Food Handling... More


£350
VAT inc.
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  • Course
  • Inhouse
  • 3 Days

...To provide candidates with a knowledge and understanding of good Food Safety practises. Suitable for: Managers and supervisors in small, medium or large catering, manufacturing or retail businesses. Particular relevant for those who have develop or monitor HACCP based food safety management... Learn about: Food Preparation, Restaurant Supervision, Professional Cookery... More


£295
+ VAT
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  • Training
  • Inhouse
  • 3 Days

...CIEH Level 3 Award Supervising Food Safety in Catering (Chartered Institute of Environmental Health) Key Elements The CIEH Level 3 Award Supervising... Learn about: Food Handling, Restaurant Supervision, Food Hygiene... More


£300
VAT exempt
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  • Vocational qualification
  • Wimbledon
  • 1 Day

...Suitable for: Existing designated premises supervisors, and those who may be required to take up this post in the future, working in any type of licensed premises including: pubs and bars. Hotels and restaurants. off#19;licences, supermarkets and convenience stores. sports and social clubs. nightclubs... Learn about: Personal Licence, Restaurant Supervision... More


£150
+ VAT
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  • Short course
  • Norwich
  • 1 Day

...To provide designated premises supervisors with an understanding of their role and the responsibilities both within the Licensing Act 2003, and other regulatory issues in addition to those covered in the Act. Suitable for Designated Premises Supervisors is a nationally recognised qualification... Learn about: Restaurant Supervision... More


£150
VAT exempt
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