Courses in Ventnor

...and should be able to describe, in general terms, the requirements of the current regulations and: i Understand the role of enforcement officers...

...owners and proprietors of Care services. Managers of Residential Homes, Nursing Homes and Care Services, Housekeepers and Catering Mangers/Supervisors in the Care sector...

...Composition of a balanced diet Recommendations Food composition Biological Role of nutrients Nutrient content Food groups Types of diet Special situation...

...menus and diets. The qualification is divided into two units (nutrients & food commodities and application to diet) valued at one unit...

...of energy Nutritional requirements of different groups The importance of a balanced diet Diet and health and the development of disease Changes in...

...Fat Carbohydrates Vitamins Minerals Non- starch polysaccharides (NSP and Fibre) Water Energy/ Metabolism/ Weight control/Exercise Diet and Disease Commodities...

...attain a healthier lifestyle. The importance and benefits to public health of promoting health and wellbeing in the workplace and community settings...

...safety management system in place, based on Hazard Analysis and Critical Control Point (HACCP) principles. Although effective in theory, HACCP has... Learn about: Safety Management...

...Withdrawal of the CIEH Intermediate Certificate in Hazard Analysis Principles and Practice and HACCP in Practice qualifications From 30 June 2007 the...

...as well as ideas for creativity and further development. Qualification information Assessment method: Observed presentation (available on demand)...