Advanced Diploma in Cake Decorating - CPD Certified
Course
Online
Description
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Type
Course
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Methodology
Online
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Class hours
26h
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Duration
Flexible
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Start date
Different dates available
Learning about cake decorating skills is very satisfactory. By decorating cakes, you could improve plain cakes more presentable and visually appealing to anyone. Since baking and cake decorating is a skill that is needed to be acquired, learning how to do it will be beneficial. This course will help you learn the decorating techniques and learn how to use this for you to make a business out of it. This course will provide you the lessons on cake decorating skills, knowledge and information.
Important information
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Facilities
Location
Start date
Start date
Reviews
This centre's achievements
All courses are up to date
The average rating is higher than 3.7
More than 50 reviews in the last 12 months
This centre has featured on Emagister for 6 years
Subjects
- Decorating
- Baking
- Cake Decorating
- Cakes
- Special Effects
- Birthday Cake Decorating
- Different Cake Decorating
- Frosting The Cake
- Borders & Decorations
- ICING THE CAKE
- Layer Cake Decoration
Teachers and trainers (1)
John Adams John
Instructor
Course programme
COURSE CURRICULUM
Module 1: Baking and Decorating Basics
- INTRODUCTION AND HISTORY
- Popular Methods of Cake Decorating
- Baking a Cake
- Making Alternative Cakes
- Cake Decorating
- Birthday Cake Decorating
- Different Cake Decorating
- Wedding Cake Decorating
- Occasional Cake Decorating
- Wedding and Baby Showers Cake
- Common Cake Decorating Supplies
- Learning to Decorate Cakes
- Icing the Cake
Module 2: Cake Decorating
- The Cake
- Frosting The Cake
- Equipment
- Borders & Decorations
- Leaves And Flowers
- Lettering
- Special Effects
Module 3: Frosting Cakes
- Frosting Perfection: Insider’s Guide
- Frosting For Beginners
- ICING THE CAKE
- My Personal Favorites
- Layer Cake Decoration
- Frosting Recipe Collection
- Cake Decoration: Writing
- Conclusion: Final Words
- Frosting Recipes: Advanced Collection
- Cutting And Wrapping The Board
- Working With Marzipan
- Working With Ganache
- Gum Paste 101
- Figure Piping
- Private Swipe File Of Classic Recipes
- Conclusion
Advanced Diploma in Cake Decorating - CPD Certified