Animal Husbandry I - Animal Anatomy And Physiology 100 Hours Certificate Course

Course

Online

Price on request

Description

  • Type

    Course

  • Methodology

    Online

  • Start date

    Different dates available

Animal Husbandry course online - Home Study - Distance Learning. Working with animals? Get back to basics! Gain a thorough foundation knowledge of animal anatomy and physiology.

Facilities

Location

Start date

Online

Start date

Different dates availableEnrolment now open

About this course

Differentiate and describe the basic structure and function of cells and tissues of animals.
Explain the digestive system, in terms of both structure and function, of animals.
Explain the circulatory systems, in terms of both structure and function, of animals.
Explain the urinary system, in terms of structure and function, of animals.
Explain the nervous system, in terms of structure and function, of animals.
Explain the respiratory system, in terms of structure and function, of animals.
Explain the reproductive system, including structure and function, of animals.
Explain the skeletal system, in terms of structure and function of animals.
Explain the biological mechanisms underlying the growth and development of specified animal species.
Explain the endocrine system, in terms of structure and function, of animals.
Explain the muscular system, including the structure, function, and meat quality of animals.
Explain the differences between various types of farm animals, in terms of structure and function.
Explain the nature of animals in the primary production industry, with specific reference to your locality. 

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This centre's achievements

2017

All courses are up to date

The average rating is higher than 3.7

More than 50 reviews in the last 12 months

This centre has featured on Emagister for 15 years

Subjects

  • Anatomy
  • Physiology
  • Anatomy and Physiology

Course programme

There are eleven lessons in this course

1 Introduction to cells & tissues;

  • Livestock classes
  • Livestock products
  • Interrelationship between crops and livestock
  • Cells and tissues
  • Special properties of cells
  • Osmosis
  • Nutrient waste

2 The Digestive System;

  • Digestive system
  • Mouth
  • Tongue
  • Teeth
  • Oesophagus
  • Simple stomach
  • Small intestine
  • Large intestine
  • Ruminant stomach
  • Accessory organs of the digestive system
  • Digestion, absorption and utilisation in the simple stomach
  • Enzymes
  • Breakdown by microorganisms
  • Digestion, aborption and utilisation in the ruminant stomach
  • Mechanical action
  • Action of micro-organisms
  • Utilisation of the end products of digestion

3 The Circulatory System;

  • Circulatory system
  • Composition of blood
  • Functions of blood
  • Clotting mechanism
  • Immunity
  • Blood vessels
  • Arteries, veins, cappillaries
  • Physiology of the circulatory system
  • Rates of heart beats
  • Spleen
  • Lympathic system
  • Circulatory networks

4 The Urinary System;

  • Anatomy of the urinary system,
  • Kidneys ureter, bladder
  • physiology of urinary system
  • Excretion in different animals.

5 The Nervous System;

  • Central and peripheral nervous system
  • Main parts of the nervous system
  • Nneurones, sensory neurones, motor neurones
  • Central nervous system
  • The brain
  • Spinal cord
  • Peripheral nervous system
  • Cranial nerves
  • Spinal nerves
  • Aautonomic nervous system
  • Reflex actions
  • Endocrine system
  • Structure and function of the ear: Hearing
  • Structure and function of the eye: The iris
  • Structure and function of the nose.

6 Respiration;

  • Anatomy of respiration
  • Trachea
  • Bronchial tree
  • Lungs
  • Physiology of respiration
  • Gaseous exchange Rate and depth of breathing.

7 The Reproductive System;

  • Anatomy of the male reproductive system: testes, accessory organs, penis, physiology of male reproductive system, hormone production, sperm production, erection, ejaculation, fertility problems in males, Venereal diseases
  • Other diseases
  • Injury,
  • Physical immaturity Emotional immaturity
  • Nnutrition
  • Poor handling
  • Anatomy of female reproductive system, ovaries, fallopian tubes, uterus, cervix, physiology of the female reproductive system, ovulation, oestrus cycle, fertility problems, difficulties conceiving,
  • Venereal and other diseases
  • Physical abnormalities
  • Nutrition
  • Inability to carry a foetus to full term
  • Pregnancy and parturition
  • Fertilisation
  • Pregnancy
  • Parturition
  • Birth process
  • Difficult births
  • Structure of the mammary glands
  • Secretion of milk
  • Milk ejection
  • Reproduction data for cows, sows and ewes.

8 Muscles & Meat;

  • Muscles and meat
  • Smooth muscle
  • Striated voluntary muscle
  • Cardiac muscle Structure of meat
  • Dressing out percentage
  • Composition of the beef animal
  • Meat quality and tenderness
  • Juiciness, flavour, cuts and joints of meat.

9 The Skeleton;

  • Bones
  • How bones are formed
  • Anatomy of bones
  • Fractures and fracture healing
  • Five types of bone
  • Joints of bone
  • The skeleton
  • Dentition
  • The dental formula
  • Cattle, dental formula of an ox and cow
  • Eruption of permanent teeth
  • Pigs

10 Animal Growth, Development, and the Endocrine System;

  • Growth and development
  • Growth curve
  • Prenatal growth
  • Post-natal growth
  • Fat
  • Factors which affect the size of newborns
  • Factors affecting post-natal growth
  • Early maturing
  • Compensatory growth
  • Endocrine system
  • Pituitary gland
  • Thyroid
  • Parathyroid
  • Thymus
  • Adrenal bodies
  • Pancreas
  • Testes
  • Ovaries
  • Pineal body
  • Mucous membrane of the stomach

11 Comparing Different Animals;

  • Poultry
  • Digestion
  • Gullet
  • Crop
  • Proventriculus
  • Gizzard
  • Intestine
  • Caecum
  • Rectum
  • Incubating eggs
  • Natural incubation
  • Symptoms of a broody hen
  • Fish

Animal Husbandry I - Animal Anatomy And Physiology 100 Hours Certificate Course

Price on request