Award in Supervising Food Safety in Catering Level 3

Northumberland College

A Level

In Ashington

Price on request

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Description

  • Type

    A Level

  • Location

    Ashington

  • Start date

    Different dates available

This course is for supervisory and team leaders who need a broad understanding of food safety as part of their job description. It is also for owners and managers of small/medium sized organisations and anyone who is considering progression to an advanced level programme.

Facilities

Location

Start date

Ashington (Northumberland)
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College Road,, NE63 9RG

Start date

Different dates availableEnrolment now open

About this course

CIEH Award in Supervising Food Safety in Catering (QCF) Level 3

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Reviews

Subjects

  • IT
  • Catering
  • Food safety

Course programme

What will I study on the course?

You will study units to enable you to supervise food safety in a catering environment.


The course consists of 21 hours of instruction which will run for either one day per week over three weeks, or three consecutive days or evenings.

You will need to have CIEH Level 2 Award in Food Safety.

See related categories

Award in Supervising Food Safety in Catering Level 3

Price on request

The best Health and Safety courses

See all

See all