B.A. Hospitality Management

Your first year gives you a broad understanding of essential business disciplines as well as introducing you to the key functions within the hospitality industry.
Core units in this year include:

• Introduction to Hospitality Operations
• Hospitality Operations
• Legal and Environmental Issues in Hospitality and Tourism
• Professional Skills Development for Hospitality Managers
• Introduction to Finance Reporting for Hospitality Managers
• Understanding Markets and the Economy

There is a focus on operational management issues in this year as well as the chance to tailor your degree through our range of options.
Core units in this year include:

• Marketing for Hospitality and Tourism
• Organisational Behaviour and Human Resource Management for Hospitality
• Management Accounting and Business Decision Making for Hospitality and Tourism

Options to choose from in this year include:

• Licensed Trade Management
• Events Management
• Advanced Food and Beverage Studies
• a foreign language

Specialise further in a range of specific business disciplines and the aspects of hospitality that particularly interest you.
Core units in this year include:

• Strategic Management
• Experiential Learning and Career Development
• Business Research Project (direct entry year four)

Options to choose from in this year include:

• Travel and Tourism Economics
• Gastronomy
• Cross Cultural Awareness in Business
• Managing and Developing People in the Hospitality and Tourism Industries
• Management Accounting for Strategic Analysis and Control

*This course is also available as a 4-year sandwich (work placement)