Barista Training Course
Course
Online
Description
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Type
Course
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Level
Intermediate
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Methodology
Online
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Class hours
5h
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Duration
1 Year
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Online campus
Yes
The Barista Training Course is designed to introduce learners to the essential knowledge and professional skills required to prepare high-quality coffee beverages in a café or hospitality setting. This course explores the fundamentals of coffee, from understanding coffee beans and grind sizes to mastering espresso preparation, milk texturing, and popular café drinks.
Learners will gain insight into barista equipment, including espresso machines and grinders, while developing confidence in coffee brewing techniques, drink consistency, and presentation standards. The course also covers hygiene, safety, customer service expectations, and workflow efficiency—key elements of working in modern coffee environments.
Ideal for beginners and aspiring baristas, this training supports personal development and career progression within cafés, restaurants, hotels, and hospitality venues. Whether learners wish to start a barista role, improve workplace skills, or enhance their CV with coffee-making knowledge, this course provides a strong foundation aligned with industry practices.
Delivered entirely online, the Barista Training Course allows learners to study at their own pace while building valuable, transferable skills. With expert-designed content and a clear focus on practical understanding, this course supports confident learning for anyone interested in coffee culture and professional barista standards.
Important information
Price for Emagister users:
About this course
Understand coffee origins, beans, and roasting methods
Learn espresso preparation and extraction principles
Develop milk texturing and drink-making knowledge
Recognise barista equipment and maintenance basics
Apply hygiene, safety, and customer service standards
Build confidence in café-style beverage preparation
This course is suitable for anyone interested in learning barista skills or gaining an introduction to professional coffee preparation. It is ideal for beginners with no prior experience, as well as individuals currently working in cafés, hospitality, or customer service roles who wish to improve their coffee knowledge.
The Barista Training Course is also well suited to learners exploring career opportunities in cafés, coffee shops, restaurants, hotels, and food service environments. Those seeking to enhance their CV with practical hospitality skills will benefit from the structured and accessible content.
In addition, this course supports personal development for coffee enthusiasts who want to understand brewing techniques, espresso fundamentals, and café standards. Designed to be inclusive and flexible, the course welcomes learners from diverse backgrounds who wish to study independently and develop industry-relevant skills at their own pace.
There are no formal entry requirements for this course, making it accessible to learners from all educational and professional backgrounds. The Barista Training Course is suitable for learners aged 16 and above who are interested in coffee preparation or hospitality skills.
A basic level of English comprehension is recommended to understand course materials and assessments effectively. Learners should also have fundamental numeracy and IT skills to navigate the online learning platform and complete course activities with confidence. No previous barista or hospitality experience is required.
Upon successful completion of the Barista Training Course, you will qualify for a UK and internationally recognised professional certification. You may also choose to formalise your achievement by obtaining your PDF Certificate for £9 or a Hardcopy Certificate for £15.
This course offers flexible, self-paced learning that allows learners to study around work, education, or personal commitments. The content is designed by subject specialists to ensure clarity, relevance, and alignment with professional barista standards.
Each module focuses on career-focused outcomes, helping learners build practical knowledge that can be applied in hospitality environments. The course supports skill development that enhances a CV, particularly for café, customer service, and food service roles.
With fully online access and structured learning materials, learners can progress confidently while gaining valuable coffee preparation knowledge suited to both personal development and workplace improvement.
Yes, this course is designed to be accessible for beginners with no prior barista or coffee experience. All concepts are explained clearly, starting from the basics of coffee knowledge and equipment. Learners can progress at their own pace, making it suitable for those new to hospitality as well as individuals looking to refresh or expand their understanding of coffee preparation.
The Barista Training Course helps develop valuable hospitality and customer service skills that are relevant to café, restaurant, and hotel roles. Gaining coffee preparation knowledge can strengthen a CV, demonstrate professional interest, and support career progression within the food and beverage sector. It also benefits learners seeking entry-level barista positions or role development.
This course is delivered entirely online through a self-paced learning platform. Learners can access course materials at any time and study from any location with an internet connection. Online learning allows flexibility, making it easy to balance studies alongside work or other commitments while progressing comfortably through the course content.
Reviews
This centre's achievements
All courses are up to date
The average rating is higher than 3.7
More than 50 reviews in the last 12 months
This centre has featured on Emagister for 7 years
Subjects
- Hygiene
- Hospitality
- Barista
- Café
- Espresso
Teachers and trainers (1)
One Education
Course Provider
Course programme
Barista Training Course introduces the essential skills and knowledge needed to prepare high-quality coffee beverages in professional and café settings. The course covers coffee basics, espresso extraction, milk texturing, equipment handling, hygiene standards, and customer service, helping learners build confidence in delivering consistent coffee and a positive customer experience.
Course Curriculum
- Section 01: Introduction to Coffee
- Section 02: Espresso Machine
- Section 03: Espresso Grinder
- Section 04: Introduction to Espresso & Espresso Mechanics
- Section 05: Let's Wrap Up
- Section 06: Milk Frothing
- Section 07: Latte Art
- Section 08: Menu
- Section 09: Behind The Bar
Barista Training Course
