Distance and online learning Catering courses

...Dentro del contenido del Máster, se incorporan temáticas actuales que responden a las necesidades clave del sector. Innovación vs tradición... Learn about: Food Preparation, Food Hygiene...

...counts towards the overall qualification. It causes us great distress when we see our competitors produce low budget e-learning courses, which are basically... Learn about: Food safety...

...This comprehensive Catering Manager course is the perfect way to kickstart your career in the field of food safety. This accredited course will give you a competitive advantage in your career, making you stand out from all other applicants and employees. As one of the leading course providers... Learn about: Hazard Analysis, Flow Diagrams, Food safety...

...Designed to introduce basic food safety and hygiene practices in catering so anyone working within a food environment is able to work safely. Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws (EC-852/2004... Learn about: Food safety...

...Food hygienes are the conditions and criteria essential to assure the safety of food from production to consumption in the most caring practice. In truth, the deficit of proper food hygiene can lead to foodborne diseases and results in the death of the consumer. If you’re involved in the catering... Learn about: Food Preparation, Food Hygiene, Food safety...

...and are looking to have a comprehensive understanding of the systems and working procedures of this industry. For apply online please visit... Learn about: Hotel housekeeping, Office IT, Hotel Marketing...

...Level 3 certificate in Hotel Management provides its learners a realistic look at all key sections of the hotel industry that will help anyone who is either... Learn about: Hospitality Management, Food Handling, HR Management...

... with a comprehensive introduction to main sectors of the service industry. It will also teach you about the different types of food and beverage products, host responsibilities, catering utilities and kitchen commodities...

...This Food Hygiene/Safety Level 2 course is ideal for anybody working with food or drink in the catering sector. The course is also designed for anybody wanting to work in the catering sector. The course covers all aspects of controlling food safety hazards, food storage, controlling temperatures... Learn about: Food Preparation, Food Science, Food poisoning...

...This magnificent Food Hygiene and Safety Bundle – Level 1 and 2 course is designed by qualified professionals. This Food Hygiene and safety course is the ultimate training program for food, catering and hospitality specialists of all levels. It provides the required information on food safety... Learn about: Foodborne Illness, Food safety, Food Contamination...

... Writing a Business Plan Insurance Restaurant Organizations that you need to check out. What are the best Catering Industry Trade Shows? Managing... Learn about: Quality Training, Food Management, Hospitality Management...

... Writing a Business Plan Insurance Restaurant Organizations that you need to check out. What are the best Catering Industry Trade Shows? Managing... Learn about: Health and Safety, Hospitality Management, Successful Quality Management...

...This comprehensive Catering Manager course is the perfect way to kickstart your career in the field of food safety. This accredited course will give you a competitive advantage in your career, making you stand out from all other applicants and employees. As one of the leading course providers... Learn about: Hazard Analysis, Food safety, Critical control points...

...The Level 2 Food Safety in Catering Online Training Course is designed to develop best food safety and hygiene practices in a catering setting where food is prepared, handled and served. Typical environments include Pubs, hotels, restaurants, Hospitals, Care homes and Schools. Food Handlers... Learn about: Food safety...

... Writing a Business Plan Insurance Restaurant Organizations that you need to check out. What are the best Catering Industry Trade Shows? Managing... Learn about: Quality Training, Managing Yourself, Business Plan...

... in their administrative tasks. Some chefs run their own restaurant or catering business. These chefs are often busy with kitchen and office work and have little time to interact with diners. If you want to have your own business, then you also need to learn how to manage your restaurant. All of these qualities... Learn about: Quality Training, Vegetarian Cooking, Christmas Cookies...

...It is the largest private sector employer in the UK. Therefore, this course will provide you with multidimensional career-related skills to provide... Learn about: Sector and Teams, Customer Services Excellence, Business Environment...

...different kinds of ovens. This course will also teach you about common household products like newspaper or salt that you can use to clean ovens... Learn about: Chemical Energy, Household Budgeting, Household product...

... This Course? This course is suitable for food and drink handlers in all types of establishments, including catering, retail and manufacturing businesses. The course is appropriate... Learn about: Food Science, Food Hygiene, Personal hygiene...

...but you also need to be able to implement it within your production system productively. You may face a variety of contaminants on your premises... Learn about: Food Hygiene Legislation, Foodborne Illness, Hazard Controls...