Basic Food Hygiene Awareness
Training
Distance
Description
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Type
Training
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Methodology
Distance Learning
Reviews
Course programme
PRESENTATION
-An effective and simple to use training tool
-Written & developed by experienced trainers
-Meet's Care Standard requirements
-Covers knowledge for HSC Care NVQ 2 and 3
-Includes certification!
What's included in the Double DVD/CD Pack?
The DVD includes:
• Power Point presentation viewable on your PC, Mac or TV via a DVD player.
The CD includes:
• Comprehensive printable staff training knowledge workbook.
• Power Point presentation of workbook.
• Printable training question sheets.
• Printable training answer sheets.
• Printable Certificate.
Certificates can be presented to your staff when they successfully complete their training.
What does the Food Hygiene training pack cover?
1. Bacteria
2. Viruses
3. Food-Born Diseases
4. How Food is Contaminated
5. Food Poisoning
6. Temperatures
7. Colour Coded Cutting Boards
8. Personal Hygiene
9. Pest Control
10. Cleaning & Disinfection
11. Kitchen Design
12. The Law
13. Food Handlers Fitness to Work
Basic Food Hygiene Awareness