BSc (Hons) Applied Nutritional Science
Bachelor's degree
In Chelmsford
-
SEEVIC College
A Level Essex / Classroom-basedPrice on request -
School of Life and Health Sciences - Aston University
Master Distance LearningPrice on request -
King's College London
Master Distance Learning£ 17,196 -
University of Phoenix
Bachelor's degree OnlinePrice on request -
City College Norwich
Course OnlinePrice on request -
School of Science - Birkbeck University of London
Master Distance LearningPrice on request -
Astrophysics Research Institute - John Moores University
Course Distance LearningPrice on request
See all
Description
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Type
Bachelor's degree
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Location
Chelmsford
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Duration
3 Years
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Start date
September
Diet and nutrition are vital to the prosperity to the health and wellbeing of the population, and qualified nutritionists are in demand. Explore the chemistry of food, learn about human nutrition and develop practical skills in our SuperLabs. Open up career opportunities in food science, public health and clinical nutrition.
Facilities
Location
Start date
Start date
About this course
The Applied Nutritional Science degree has been designed with consultants from the food industry and UK Voluntary Register of Nutritionists (UKVRN) and the Association for Nutrition (AfN). Professional skills are embedded throughout the degree, ensuring that graduates are highly employable and have a portfolio of work experience to showcase at interviews.
96 UCAS Tariff points from a minimum of 2 A Levels (or equivalent) including a pass in Science (Biology or Chemistry are preferred).
3 GCSEs at grade C, or grade 4, or above, including English and Maths.
BSc
Reviews
Subjects
- Nutrition
- Human Nutrition
- Clinical Nutrition
- Public Health
- Molecular Biology
- Physiology
- Public
- Food Science
- Scientific Communication
- Principles of Metabolism
Course programme
- Principles of Human Nutrition
- Cellular and Molecular Biology
- Scientific Communication and Professional Skills
- Human Anatomy and Physiology
- Principles of Metabolism
- Principles of Biomedical Science
- Nutrition and Health
- Essential Physiological Biochemistry
- Research Methods
- Principles of Food Science
- Work Based Learning and Professional Skills
- Communication and Leadership in Applied Nutritional Science
- Applied Food Science
- Perspectives in Clinical Nutrition
- Public Health Nutrition and Lifestyle
- Undergraduate Major Project
- We'll make sure you're progressing in a number of ways, including multiple choice tests, practical exams, reflective essays, oral and poster presentations, scientific report writing and independent project work. In the first year of this degree, one-to-one tutor will help you acquire a solid understanding of all the relevant subject matter. In years 2 and 3, assessment will focus on helping you develop from someone who consumes knowledge, to someone who generates it and is able to think independently.
Additional information
BSc (Hons) Applied Nutritional Science
-
SEEVIC College
A Level Essex / Classroom-basedPrice on request -
School of Life and Health Sciences - Aston University
Master Distance LearningPrice on request -
King's College London
Master Distance Learning£ 17,196 -
University of Phoenix
Bachelor's degree OnlinePrice on request -
City College Norwich
Course OnlinePrice on request -
School of Science - Birkbeck University of London
Master Distance LearningPrice on request -
Astrophysics Research Institute - John Moores University
Course Distance LearningPrice on request
See all