Course catalogue
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Health and Safety inhouse
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...controls based upon an awareness of food safety management systems. This is important to understanding and maintaining good practice in the handling...
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History
Starting off as a part time food safety trainer for the catering and hospitalilty industry we quickly expanded in to the food manufacturing, retail and care sector expanding our qualifications to cover all level from basic to advanced. Since 2008 we have been working with a range of associate trainers to deliver licensing, health and safety and first aid qualifications.
Advantages of studying here
Course delivered are nationally recognised and certificated by UK Awarding BodiesCatering Development is a registered centre to deliver qualifications for the the following awarding bodiesCIEH - Chartered Institute of Environmental HealthRSPH - Royal Society for Public HealthHABC - Highfield Awarding Body for ComplianceGQAL - Graded Qualifications Alliance
Areas of specialisation
Level 1 Award in Food Safety (Catering, Manufacturing & Retail) (1/2 Day)Level 2 Award in Food Safety (Catering, Manufacturing & Retail) (1 Day)Level 3 Award in Supervising Food Safety (Catering, Manufacturing & Retail) (3 Day)Level 4 Award in Managing Food Safety (Catering & Manufacturing) (5 Day)Foundation HACCP (1 Day)Level 3 Award in HACCP for Manufacturing (3 Day)Level 2 Award in HACCP for Catering (1 Day)Level 3 Award in HACCP for Catering (2 Day)Level 1 Award in Health & Safety (1/2 day)Level 2 Award in Health & Safety in the Workplace (1 Day)Level 3 Award in Supervising Health & Safety in Workplace (3 Day)Award for Personal License Holders (1 Day)Level 2 Award in Emergency First Aid at Work (1 Day)First Aid at Work (3 Day)First Aid at Work Requalification(2 Day), Award in Safe Moving and Handling (1 day), Infection Control (1 Day), Fire Safety Awareness (1/2 day) Level 2 Award in Fire Safety (1 day), Level 3/4 Award in Preparing to Teach in the Lifelong Learning Sector (PTLLS) (Teacher Training - 5 day)