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Cellar management courses
- Course
- Costigliole d'Asti (Italy)
- 6 Days
- Internship
... training at medium-high level Italian restaurants selected by the Institute. The program of the course gives an opportunity to learn the best professional service techniques that are fundamental in the sector, to become experts in reception services management, general management, entertainment... Learn about: Communication Training, Bar Management, Restaurant Supervision...
- Short course
- Aberdeen
- 1 Day
... opening/closing procedures and bar service. Basic bar skills, clearing/polishing glasses, opening/serving wine. Cellar management, stock rotation, cleaning...
- NVQ
- Farnborough
... and health and safety management. It allows managers to choose specialist optional units, which are aimed at developing the managers own knowledge within...
- Short course
- Inhouse
- Beginner
- Different dates available
- 1 Day
...measures for the most common workplace hazards Explain the significance of health and safety policies and good working practices Describe the main characteristics of a healthy... Learn about: Marketing Mix, Hospitality Management, Employment Law...
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I have been serving at an upscale Italian eatery and needed to pick up certainty and a comprehension of things behind the bar. I now comprehend the multifaceted nature of every sort of spirit and kind of espresso, and how they identify with the creation and serving of every drink. I likewise picked up another viewpoint on every drink in light of its history. It additionally helped me come to an obvious conclusion regarding the similitudes of every drink.
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The course helped me to enhance my aptitudes from numerous points of view. I had no preparation to be a barkeep or barista and I took in a considerable measure of new things from your course that will help me through what I need to do in life. I enjoyed the entire course.
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- Course
- Online
- Different dates available
- 50h - 60 Days
... in. Travel anywhere in the world. With this universal training in your back pocket you can explore anywhere your heart desires and work as you go. Move up the ladder in your current employment by impressing management with your new learning. …and a barista coffee expert too Isn’t it impressive to see... Learn about: Customer Service, Liquor and spirits production...
... in. Travel anywhere in the world. With this universal training in your back pocket you can explore anywhere your heart desires and work as you go. Move up the ladder in your current employment by impressing management with your new learning. …and a barista coffee expert too Isn’t it impressive to see... Learn about: Customer Service, Liquor and spirits production...
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I have been serving at an upscale Italian eatery and needed to pick up certainty and a comprehension of things behind the bar. I now comprehend the multifaceted nature of every sort of spirit and kind of espresso, and how they identify with the creation and serving of every drink. I likewise picked up another viewpoint on every drink in light of its history. It additionally helped me come to an obvious conclusion regarding the similitudes of every drink.
← | → see all
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The course helped me to enhance my aptitudes from numerous points of view. I had no preparation to be a barkeep or barista and I took in a considerable measure of new things from your course that will help me through what I need to do in life. I enjoyed the entire course.
← | → see all
- NVQ
- Farnborough
... into a management career in the future. Mandatory Units Maintain a safe, hygienic and secure working environment. Give customers a positive impression of yourself...
- BTEC
- Walsall
- 2 Years
...The Higher National Diploma in Hospitality Management programme is designed to prepare learners for a range of careers within the Hospitality Industry, specialising on careers in the licensed retail sector. This 2 year programme is designed to equip learners with the skills, knowledge and history...