Certificate in introduction to the hospitality industry (entry 3)

Course

In London

£ 754 VAT inc.

Description

  • Type

    Course

  • Location

    London

2. Course description You will improve on your skills from entry level 1 and 2 and further develop your skill-set, knowledge and essential skills required to cook simple, nutritious and affordable food at home.

Facilities

Location

Start date

London
See map
Poplar High Street, E14 0AF

Start date

On request

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Reviews

Subjects

  • Industry
  • Hospitality

Course programme

3. Entry requirements College interview and assessment 4. Equipment required No equipment required 5. Assessment method To achieve the qualification, you will be expected to complete a portfolio of work in maths, English and your core subjects of Personal Development. Your practical skills will be assessed on an on-going basis by a qualified assessor within the practical areas.

Additional information

1. Qualification detail Qualification name Certificate in Introduction to the Hospitality Industry (Entry 3) (QCF) Awarding organisation City & Guilds of London Institute Course webpage Course type Part of a full-time program Course start date 01 September 2017 Instruction language English Price £754.00 Attendance pattern Daytime/working hours

Certificate in introduction to the hospitality industry (entry 3)

£ 754 VAT inc.