Chichester College courses

...Applicants need to have a combination of GCE A levels, or BTEC Level 3 Diploma/ Extended Dipl 4. Equipment required No equipment required... Learn about: Hair and beauty...

...Assessment method You will be assessed practically and with written assignments that are graded pass, merit or distinction... Learn about: Hair and beauty...

...2. Course description This exciting course offers you an introduction into a variety of different hair and beauty services offered in industry... Learn about: Hair and beauty...

...Business at merit level plus English and Maths GCSE Grade C and above or equivalent. 4. Equipment required No equipment required 5. Assessment method... Learn about: Business Law, IT Law...

...2. Course description The ACCA is the largest professional accounting body in the world which confers certified and chartered status on students of Accounting... Learn about: Business Law, IT Law...

...and will aid career development. 4. Equipment required No equipment required 5. Assessment method You will be assessed by completing a portfolio of evidence... Learn about: Business Administration, Business and Administration...

...at people who already have experience of office-based skills and wish to specialise in business and administration functions; perhaps in, or preparing... Learn about: Business and Administration, Office IT, Line Management...

...at grade C or above including Maths and English, or completion of a recognised alternative qualification, such as BTEC Level 2 Diploma in Business at merit...

...to work in a range of environments in a business administration role. Learners will know how to carry out administrativ 3. Entry requirements No previous qualifications necessary... Learn about: Business and Administration, Business Administration...

...Entry requirements Minimum of 4 GCSES at grade D including English & Mathematics 4. Equipment required No equipment required 5. Assessment method The assessment...

...completion of the 1st year AS level 4. Equipment required No equipment required 5. Assessment method Progression on the course is assessed formatively...

...up of 7 unit tests and one final synoptic...

...take the form of Business Reports, Business Briefings, individual or group Presentations, Time Constrained Assessments, through to Presentations of Individual Research...

...Our integrated approach of classroom & work-based learning will support your development & progression both personally & professionally... Learn about: Business and Management...

...Assessment method The course uses a variety of assessment methods (report, professional discussion, presentation, portfolio or exam) to ensure you graduate...

...a reader, large print or a foreign language paper, should contact the college at least 3 weeks in advance... Learn about: Food safety...

...in producing dishes from the East. Tuesday evenings: 18:30 - 21:00 3. Entry requirements Enthusiastic cooks wishing to learn a variety of practical cooking skills...

...other related Level 1 or Level 2 qualifications or equivalent. Successful completion of a pre-course intervie 4. Equipment required No equipment required...

...challenging and very rewarding. This course has been developed to enable you to gain a broad range of skills to eq 3. Entry requirements Potential students... Learn about: Food Preparation...

...HNDs provide nationally recognised qualifications offering career progression and opportunities to progress into higher educa 3. Entry requirements... Learn about: Hospitality Management...