course-premium

Course

In London, Barcelona (Spain), Madrid (Spain) and 2 other venues

£ 1001-2000

Passionate about coffee?

  • Duration

    1 Day

  • Start date

    Different dates available

This one-day coffee course is the perfect starting point whether you want to learn more about coffee purely for pleasure or you’d like to develop professional coffee-making skills.

Learn everything you need to know to make delicious barista-style coffee at home or start working in a cafe.

No experience required, just a passion for coffee and a desire to learn!

Facilities

Location

Start date

Barcelona (Spain)
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08011

Start date

Different dates availableEnrolment now open
Different dates availableEnrolment now open
London
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Start date

Different dates availableEnrolment now open
Madrid (Spain)
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Start date

Different dates availableEnrolment now open
Paris (France)
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Start date

Different dates availableEnrolment now open
Roma (Italy)
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Start date

Different dates availableEnrolment now open

About this course

- Make perfect barista-style coffee at home;
- Add some new skills to your CV;
- Pursue your passion and learn all about coffee;
- Start working in a cafe immediately after your course;
- Earn some extra cash while studying or working;
- Get a taste of the coffee industry to see if it’s for you;

The Speciality Coffee Association (SCA) is a non-profit organisation that represents thousands of coffee professionals around the world from producers to baristas. They offer a Coffee Skills Program which consists of six different modules, with points attached at each stage.

This Coffee Course (1 day) provides you with the skills you need to pass the SCA Introduction to Coffee module. If you wish to option the SCA certificate and earn 10 points towards your Coffee Skills Diploma, you can book the exam through EBS. The exam which costs €60, will take place under supervision of an SCA authorised trainer on a specified date after your EBS course.

Please note that sitting the SCA exam is entirely optional.

In this comprehensive 1-day course, our expert instructors will teach you the essential Italian barista skills and brewing techniques through hands-on training. You’ll learn how to make and serve the perfect espresso, macchiato, cappuccino and more behind your own purpose-built barista station.

Not only will you be able to impress your friends with your amazing coffee-making skills and knowledge, you’ll know how to use all the coffee equipment like a pro and start working in a cafe with confidence.

To attend an EBS course you need to be 18 years old the moment the course starts. You can attend a course at EBS Kos or EBS Phuket if you are 17 years old and have your parent/guardian’s written permission.

If you are looking to take a course with EBS Las Vegas, EBS New York or EBS Miami you need to be 21 years old to be able to drink alcoholic drinks. You can attend a course in the USA if you are between 18 and 21 years old as you will still be able to learn all the elements of the course due to our training methods. If you are under 21 years old, you will not be able to take part in some of the organised events outside of school hours as they involve drinking alcoholic drinks.

You will need money for food and drinks at your destination. Some schools offer food packages so you can have your meals prepared and cooked for you at your destination, all for a great price.

The schools also arrange other activities for you to enjoy outside of school hours that incur a cost, it’s good to put some money aside for these as well.

The course price covers your industry-leading bartending education and study materials for the duration of your course. Most of our schools also arrange free activities for you to take part in, these activities differ between schools but you can check them out on the ‘Student Life’ tab.

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Subjects

  • Barista
  • History of Coffee
  • Coffee Tradition
  • Coffee Culture
  • Coffe-consuming Countries
  • Coffee Production
  • Roasting Process
  • Coffee Flavour
  • Tasting Session
  • French Press
  • Brewing Methods
  • Extraction
  • Espresso
  • Espresso Machine
  • Beverages
  • Coffee Types
  • Robusta
  • Arabica
  • Chemex
  • Aeropress

Course programme

An Introduction to the history of coffee
Learn all about the fascinating journey of coffee from its origins in Ethiopia to Yemen and the arabic-speaking world and modern-day coffee culture in Europe. Learn all about the difference between Arabica and Robusta, gain insight into the main coffee-consuming countries and more.
Global coffee production
We’ll examine the most important coffee-producing countries and explore how geographic position influences coffee flavour.
The roasting process
Become familiar with the coffee roasting process, learn how to preserve roasted coffee and enjoy a tasting session of a light and dark roasted coffee prepared using a French press.
Brewing Methods
In this practical session, you’ll get to grips with different brewing methods and learn the difference in under and over extraction, become familiar with the grinding process and coffee dosing for espresso and filter coffee.
Espresso
Learn how to use the espresso machine quickly and confidently. Practise preparing espresso-based beverages including macchiatos, cappuccinos, flat whites and more.
Tasting Sessions
Title 6 Body Text: Develop your coffee palate and enhance your appreciation of coffee during fun tasting sessions. Learn the difference between different types of coffee:
  • Instant coffee and filter coffee
  • Robusta and Arabica coffee
  • Speciality coffee prepared using the Chemex and Aeropress coffeemakers

Coffee Course

£ 1001-2000