The dairy beater

Scuola Euro Formation

Course

Online

£ 239.38 VAT inc.

*Indicative price

Original amount in EUR:

280 €

Description

  • Type

    Course

  • Methodology

    Online

  • Start date

    Different dates available

The beaters are those who establish the quality of the forms before they are put on sale, without opening them or tasting them but only 'listening to them'. They check each shape with a special hammer built with a special anti-sound alloy, turning them and turning them on the "socca" and beating them repeatedly to hear if there are any defects. Each beating is possible only with the hammer, the most famous and characteristic instrument that accompanies every professional.

Facilities

Location

Start date

Online

Start date

Different dates availableEnrolment now open

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Course programme

Chapter 1. The ancient history of the trade; Chapter 2. Technical skills and competences; Chapter 3. Techniques and tools; Chapter 4. Labor market

The dairy beater

£ 239.38 VAT inc.

*Indicative price

Original amount in EUR:

280 €