Edinburgh School of Food and Wine

...social and 'front of house' skills Wine Skills Wine appreciation and choosing wine to complement food WSET Levels 1 & 2 Bar Skills – one day course...

...creams and sorbets Herbs and spices Lodge style lunches REHIS Food Handlers Certificate Dining Skills Table service: food, wine, table presentation...

...including bar and waiting staff, need food hygiene training. Under the Food Safety (Scotland) Regulations 2006, all food businesses must operate hygienically...

...awareness & understanding of the topics covered Course content Introduction to Food Hygiene Bacteriology, Bacterial Food Poisoning , Food Borne Infections...

...The day culminates in a single malt whisky master-class, delivered by one of Glenfiddich's whisky experts. You will be introduced to the art of nosing...

...All flowers, containers & equipment provided within the course fee. Autumn Glory - 19th September 2009 Use of Seasonal Autumnal Flowers Learn to make...