Finance and Cash management for Hospitality

Course

Online

Save 97%

Special Emagister price

£ 9 £ 425 VAT inc.

Call the centre

Description

  • Type

    Course

  • Level

    Intermediate

  • Methodology

    Online

  • Class hours

    2h

  • Duration

    1 Year

  • Online campus

    Yes

The Finance and Cash Management for Hospitality course is designed to equip learners with essential financial skills required to manage money effectively within hospitality environments such as hotels, restaurants, cafés, resorts, and catering businesses. Strong financial control is critical in hospitality, where cash flow, budgeting, and cost management directly impact profitability and long-term sustainability.

This course explores key financial principles relevant to hospitality operations, including cash flow management, budgeting techniques, cost control, revenue management, pricing strategies, and financial decision-making. Learners will gain a clear understanding of how to monitor income and expenditure, manage operational costs, forecast financial performance, and improve financial efficiency in hospitality settings.

By studying hospitality finance and cash management, learners develop practical knowledge that supports confident financial planning, improved operational control, and informed business decisions. The course also introduces financial reporting basics, helping learners interpret key figures and understand how financial performance affects day-to-day operations.

Whether you are entering the hospitality industry, progressing into a supervisory or management role, or seeking to strengthen your financial awareness, this course provides valuable, career-focused skills. It is ideal for anyone aiming to enhance their CV with recognised financial management knowledge tailored specifically to the hospitality sector.

Important information

Price for Emagister users:

About this course

Understand core finance principles within hospitality operations
Manage cash flow effectively in hospitality businesses
Develop budgeting and financial planning skills
Control costs to improve profitability
Interpret basic financial reports and figures
Support informed financial decision-making

This course is ideal for individuals working in, or aspiring to work in, the hospitality industry who want to strengthen their financial knowledge and cash management skills. It is well suited to hospitality managers, supervisors, team leaders, business owners, and entrepreneurs seeking greater control over financial performance and operational costs.

The course is also suitable for those new to hospitality finance, including students, career changers, and entry-level professionals looking to build a solid foundation in financial management. Learners aiming for roles in hotel management, restaurant management, catering services, or hospitality administration will find this course particularly valuable.

No prior finance background is required, making it accessible to learners from diverse professional and educational backgrounds. Whether you wish to progress into management, improve workplace performance, or enhance your employability, this course offers practical, transferable financial skills relevant across the hospitality sector.

There are no formal entry requirements for this course, making it accessible to a wide range of learners. It is suitable for individuals aged 16 and above who have an interest in hospitality finance and cash management.

Learners are encouraged to have a basic level of English language proficiency to understand course materials and assessments effectively. Fundamental numeracy skills are recommended, as the course involves financial figures, budgeting concepts, and cash flow analysis. Basic IT skills are also beneficial to access online learning materials and complete assessments confidently.

Upon successful completion of the Finance and Cash Management for Hospitality, you will qualify for a UK and internationally recognised professional certification. You may also choose to formalise your achievement by obtaining your PDF Certificate for £9 or a Hardcopy Certificate for £15.

This course offers flexible, self-paced learning, allowing learners to study at a time and pace that suits their personal and professional commitments. The content is designed by industry-informed experts to ensure relevance to real hospitality finance challenges.

With a strong focus on practical, career-focused outcomes, the course helps learners develop financial skills that can be applied directly within hospitality environments. Clear explanations, structured modules, and sector-specific examples support effective learning without unnecessary complexity.

The skills gained enhance professional credibility and strengthen a CV, supporting career progression within hospitality management and operations. The fully online format ensures convenient access from anywhere, making it ideal for both working professionals and new learners.

The course is designed to be accessible for beginners as well as those with some experience in hospitality. Concepts are explained clearly, starting with foundational finance principles before progressing to more applied cash management topics. No prior finance qualifications are required, and learners can move through the content at their own pace, making it suitable for those new to hospitality finance or returning to learning after a break.

This course helps develop essential financial awareness, which is highly valued in hospitality roles. Understanding budgeting, cash flow, and cost control supports progression into supervisory and management positions. The skills gained are transferable across hotels, restaurants, catering businesses, and hospitality organisations, enhancing employability, workplace performance, and long-term career development within the industry.

The course is delivered fully online, allowing learners to study remotely using an internet-enabled device. All learning materials are available through an online platform, enabling flexible, self-paced study. This format is ideal for learners balancing work, education, or personal commitments, while still gaining recognised hospitality finance and cash management knowledge.

Questions & Answers

Add your question

Our advisors and other users will be able to reply to you

Who would you like to address this question to?

Fill in your details to get a reply

We will only publish your name and question

Emagister S.L. (data controller) will process your data to carry out promotional activities (via email and/or phone), publish reviews, or manage incidents. You can learn about your rights and manage your preferences in the privacy policy.

Reviews

This centre's achievements

2019

All courses are up to date

The average rating is higher than 3.7

More than 50 reviews in the last 12 months

This centre has featured on Emagister for 7 years

Subjects

  • Financial Management
  • Decision Making
  • Budgeting
  • Cash Flow Management
  • Financial
  • Management Control
  • Hospitality
  • Hospitality Management
  • Industry

Teachers and trainers (1)

One Education

One Education

Course Provider

Course programme

Finance and Cash Management for Hospitality introduces essential financial practices for hospitality settings, covering budgeting, cash flow control, pricing, revenue management, cost monitoring, and financial reporting to support profitable and well-managed hospitality operations.

Course Curriculum

  • Finance and Cash management for Hospitality
  • Fundamental and understanding concepts
  • Financial Model and Working on Fianacial model
  • Assignment

Call the centre

Finance and Cash management for Hospitality

Special Emagister price

£ 9 £ 425 VAT inc.